Title: Margaret Brown's French Cookery Book, Author: Margaret Brown
Title: Hand-Book of Practical Cookery for Ladies and Professional Cooks: Containing the Whole Science and Art of Preparing Human Food, Author: Pierre Blot
Title: How To Cook A Peacock: Le Viandier: Medieval Recipes From The French Court, Author: Jim Chevallier
Title: French cookbook for everyday use: Learn to cook classic French food with easy-to-follow recipes From the Comfort of Your Kitchen., Author: Maleb Braine
Title: A Bite-Sized History of France: Gastronomic Tales of Revolution, War, and Enlightenment, Author: Stéphane Hénaut
eBook $13.49 $17.99 Current price is $13.49, Original price is $17.99.
Title: The Gourmands' Way: Six Americans in Paris and the Birth of a New Gastronomy, Author: Justin Spring
eBook $13.49 $17.99 Current price is $13.49, Original price is $17.99.
Title: Savoring the Past: The French Kitchen and Table from 1300 to 1789, Author: Barbara Ketcham Wheaton
Title: The Essence of Style: How the French Invented High Fashion, Fine Food, Chic Cafes, Style, Sophistication, and Glamour, Author: Joan DeJean
Title: The Good Wife's Guide (Le Ménagier de Paris): A Medieval Household Book, Author: Gina L. Greco
eBook $17.49 $22.99 Current price is $17.49, Original price is $22.99.
Title: Simple French Food, Author: Richard Olney
eBook $20.99 $27.99 Current price is $20.99, Original price is $27.99.
Title: Gusto: Essential Writings in Nineteenth-Century Gastronomy, Author: Denise Gigante
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Title: Alexander Dumas Dictionary Of Cuisine, Author: Dumas
by Dumas
eBook $46.49 $61.99 Current price is $46.49, Original price is $61.99.