Title: Quiches, Kugels, and Couscous: My Search for Jewish Cooking in France: A Cookbook, Author: Joan Nathan
Title: Essential Pépin: More Than 700 All-Time Favorites from My Life in Food, Author: Jacques Pépin
Title: Sunday Suppers at Lucques: Seasonal Recipes from Market to Table, Author: Suzanne Goin
Title: The Everything Easy French Cookbook, Author: Cécile Delarue
Explore Series
eBook $19.49 $25.99 Current price is $19.49, Original price is $25.99.
Title: The Country Cooking of France, Author: Anne Willan
eBook $19.49 $25.99 Current price is $19.49, Original price is $25.99.
Title: Let's Cook French, A Family Cookbook: Cuisinons Francais, Un livre pour toute la famille, Author: Claudine Pépin
Explore Series
eBook $19.49 $25.99 Current price is $19.49, Original price is $25.99.
Title: The French Slow Cooker, Author: Michele Scicolone
eBook $19.49 $25.99 Current price is $19.49, Original price is $25.99.
Title: Bruno's Cookbook: Recipes and Traditions from a French Country Kitchen, Author: Martin Walker
Title: France: From the Source: Authentic Recipes from the People That Know Them Best, Author: Lonely Planet Food
Explore Series
eBook $18.99 $24.99 Current price is $18.99, Original price is $24.99.
Title: Kitchen Secrets, Author: Raymond Blanc
eBook $18.49 $24.29 Current price is $18.49, Original price is $24.29.
Title: Payard Cookies, Author: François Payard
eBook $17.99 $23.99 Current price is $17.99, Original price is $23.99.
Title: The Good Wife's Guide (Le Ménagier de Paris): A Medieval Household Book, Author: Gina L. Greco
eBook $17.49 $22.99 Current price is $17.49, Original price is $22.99.
Title: Sweet Paris: Seasonal Recipes from an American Baker in France, Author: Frank Adrian Barron
Title: Charcuterie and French Pork Cookery, Author: Jane Grigson
eBook $17.49 $22.99 Current price is $17.49, Original price is $22.99.
Title: Pâtisserie Gluten Free: The Art of French Pastry: Cookies, Tarts, Cakes, and Puff Pastries, Author: Patricia Austin
Title: Chez Panisse Menu Cookbook, Author: Alice Waters
Title: Fabulously French Cooking: 70 Simple, Classic, and Chic Recipes for Every Occasion, Author: Cathleen Clarity
Title: Saucier's Apprentice: A Modern Guide to Classic French Sauces for the Home, Author: Raymond Sokolov
Title: French Roots: Two Cooks, Two Countries, and the Beautiful Food along the Way, Author: Jean-Pierre Moullé
Title: Eleven Madison Park: The Next Chapter, Revised and Unlimited Edition: [A Cookbook], Author: Daniel Humm

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