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Title: Improving the Flavour of Cheese, Author: B C Weimer
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Improving the Flavour of…
by B C Weimer (Editor)
Explore Series
eBook $228.99 $305.00 Current price is $228.99, Original price is $305.00.
Title: Cheese and Microbes, Author: Catherine W. Donnelly
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Cheese and Microbes
by Catherine W. Donnelly (Editor)
Explore Series
eBook $103.00
Title: Yogurt, Yoghurt, Youghourt: An International Cookbook, Author: Linda K Fuller
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Yogurt, Yoghurt, Youghourt: An…
by Linda K Fuller
eBook $37.49 $49.99 Current price is $37.49, Original price is $49.99.
Title: The Oxford Companion to Cheese, Author: Mateo Kehler
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The Oxford Companion to Cheese
by Mateo Kehler (Foreword by)
Explore Series
eBook $35.49 $46.99 Current price is $35.49, Original price is $46.99.
Title: Yogurt & Whey: Recipes of an Iranian Immigrant Life, Author: Homa Dashtaki
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Yogurt & Whey: Recipes of an…
by Homa Dashtaki
eBook $30.49 $40.00 Current price is $30.49, Original price is $40.00.
Title: Mastering Artisan Cheesemaking: The Ultimate Guide for Home-Scale and Market Producers, Author: Gianaclis Caldwell
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Mastering Artisan Cheesemaking…
by Gianaclis Caldwell, Ricki Carroll (Foreword by)
eBook $30.49 $40.00 Current price is $30.49, Original price is $40.00.
Title: Fondue & Raclette, Author: Louise Pickford
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Fondue & Raclette
by Louise Pickford
eBook $30.00
Title: Cheese Boards to Share: How to create a stunning cheese board for any occasion, Author: Thalassa Skinner
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Cheese Boards to Share: How to…
by Thalassa Skinner
eBook $28.49
Title: The Art of Natural Cheesemaking: Using Traditional, Non-Industrial Methods and Raw Ingredients to Make the World's Best Cheeses, Author: David Asher
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The Art of Natural…
by David Asher, Sandor Ellix Katz (Foreword by)
eBook $26.49 $34.95 Current price is $26.49, Original price is $34.95.
Title: The Book of Cheese: The Essential Guide to Discovering Cheeses You'll Love, Author: Liz Thorpe
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The Book of Cheese: The…
by Liz Thorpe
eBook $24.99
Title: Keep Calm and Make More Cheese: More Cheese Recipes from the Cheeseman, Author: Gavin Webber
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Keep Calm and Make More Cheese…
by Gavin Webber
eBook $24.95
Title: Tasia's Table: Cooking with the Artisan Cheesemaker at Belle Chevre, Author: Tasia Malakasis
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Tasia's Table: Cooking with…
by Tasia Malakasis, Natalie Chanin (Foreword by), Stephanie Schamban (Photographer)
eBook $22.49 $29.95 Current price is $22.49, Original price is $29.95.
Title: Milk: The Surprising Story of Milk Through the Ages, Author: Anne Mendelson
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Milk: The Surprising Story of…
by Anne Mendelson
eBook $21.99
Title: From the Mountains to the Table: Cheese in Vorarlberg, Author: Kurt Bracharz
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From the Mountains to the…
by Kurt Bracharz
eBook $21.99
Title: Queijos brasileiros à mesa com cachaça, vinho e cerveja, Author: Bruno Cabral
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Queijos brasileiros à mesa com…
by Bruno Cabral, Manoel Beato
eBook $20.99
Title: The Cheesemonger's Seasons: Recipes for Enjoying Cheese with Ripe Fruits and Vegetables, Author: Chester Hastings
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The Cheesemonger's Seasons:…
by Chester Hastings, Joseph De Leo (Photographer), Clifford A. Wright (Foreword by)
eBook $20.99 $27.99 Current price is $20.99, Original price is $27.99.
Title: Van Leeuwen Artisan Ice Cream, Author: Laura O'Neill
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Van Leeuwen Artisan Ice Cream
by Laura O'Neill, Banjamin Van Leeuwen, Peter Van Leeuwen, Olga Massov
eBook $20.99 $27.99 Current price is $20.99, Original price is $27.99.
Title: The Whole Goat Handbook: Recipes, Cheese, Soap, Crafts & More, Author: Janet Hurst
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The Whole Goat Handbook:…
by Janet Hurst
eBook $20.49 $26.99 Current price is $20.49, Original price is $26.99.
Title: Goat: Meat, Milk, Cheese, Author: Bruce Weinstein
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Goat: Meat, Milk, Cheese
by Bruce Weinstein, Mark Scarbrough, Marcus Nilsson (Photographer)
eBook $20.49 $26.99 Current price is $20.49, Original price is $26.99.
Title: The Magic Fridge: Amazing sauces, butters, bases and preserves that will transform your everyday cooking, Author: Alex Mackay
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The Magic Fridge: Amazing…
by Alex Mackay
eBook $19.99 $26.09 Current price is $19.99, Original price is $26.09.

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