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Title: Handbook of Food and Bioprocess Modeling Techniques, Author: Shyam S. Sablani
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Handbook of Food and…
by Shyam S. Sablani (Editor), Ashim K. Datta (Editor), M. Shafiur Rahman (Editor), Arun S. Mujumdar (Editor)
eBook $58.49 $77.99 Current price is $58.49, Original price is $77.99.
Title: The Complete Idiot's Guide to Success as a Chef: Turn Your Talent for Cooking into a Satisfying Career, Author: Leslie Bilderback CMB
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The Complete Idiot's Guide to…
by Leslie Bilderback CMB
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eBook $8.99
Title: The Non-Commercial Food Service Manager's Handbook: A Complete Guide for Hospitals, Nursing Homes, Military, Prisons, Schools, and Churches, Author: Douglas Brown
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The Non-Commercial Food…
by Douglas Brown
eBook $67.99 $79.95 Current price is $67.99, Original price is $79.95.
Title: Epidemiologic Principles and Food Safety, Author: Tamar Lasky
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Epidemiologic Principles and…
by Tamar Lasky
eBook $46.49 $61.99 Current price is $46.49, Original price is $61.99.
Title: The Everything Guide to Starting and Running a Catering Business: Insider's Advice on Turning your Talent into a Career, Author: Joyce Weinberg
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The Everything Guide to…
by Joyce Weinberg
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eBook $10.99
Title: How to Prevent Food Poisoning: A Practical Guide to Safe Cooking, Eating, and Food Handling, Author: Elizabeth Scott
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How to Prevent Food Poisoning:…
by Elizabeth Scott, Paul Sockett
eBook $12.99 $16.99 Current price is $12.99, Original price is $16.99.
Title: Food Jobs, Author: Irena Chalmers
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Food Jobs
by Irena Chalmers
eBook $1.99
Title: How to Open & Operate a Financially Successful Personal Chef Business, Author: Carla Rowley
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How to Open & Operate a…
by Carla Rowley
eBook $22.49 $29.95 Current price is $22.49, Original price is $29.95.
Title: The Making of a Chef: Mastering Heat at the Culinary Institute of America, Author: Michael Ruhlman
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The Making of a Chef:…
by Michael Ruhlman
eBook $12.99
Title: Fresh: A Perishable History, Author: Susanne Freidberg
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Fresh: A Perishable History
by Susanne Freidberg
eBook $30.49 $32.00 Current price is $30.49, Original price is $32.00.
Title: Restaurant Recipes - The Secrets Revealed, Author: Chefs Secret Vault
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Restaurant Recipes - The…
by Chefs Secret Vault
eBook $3.99
Title: Secret Restaurant Recipes - Create Them in Your Kitchen, Author: Chefs Secret Vault
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Secret Restaurant Recipes -…
by Chefs Secret Vault
eBook $3.99
Title: Start Your Own Restaurant and More: Pizzeria, Cofeehouse, Deli, Bakery, Catering Business, Author: Entrepreneur Press
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Start Your Own Restaurant and…
by Entrepreneur Press
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eBook $14.99 $19.95 Current price is $14.99, Original price is $19.95.
Title: Real-Resumes for Restaurant, Food Service & Hotel Jobs, Author: Anne McKinney
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Real-Resumes for Restaurant,…
by Anne McKinney
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eBook $12.99 $16.95 Current price is $12.99, Original price is $16.95.
Title: The Everything Potluck Cookbook, Author: Linda Larsen
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The Everything Potluck…
by Linda Larsen
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eBook $15.99
Title: Love What You Do: Building a Career in the Culinary Industry, Author: Hamilton; Cornelio; Papagni
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Love What You Do: Building a…
by Hamilton; Cornelio; Papagni, PhD.
eBook $2.99 $3.99 Current price is $2.99, Original price is $3.99.
Title: Improving Food and Beverage Performance, Author: Keith Waller
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Improving Food and Beverage…
by Keith Waller
eBook $47.99 $63.99 Current price is $47.99, Original price is $63.99.
Title: Knives at Dawn: America's Quest for Culinary Glory at the Legendary Bocuse d'Or Competition, Author: Andrew Friedman
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Knives at Dawn: America's…
by Andrew Friedman
eBook $14.99
Title: Culinary Careers: How to Get Your Dream Job in Food with Advice from Top Culinary Professionals, Author: Rick Smilow
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Culinary Careers: How to Get…
by Rick Smilow, Anne E. McBride
eBook $5.99
Title: The Complete Caterer: A Practical Guide to the Craft and Business of Catering, Updated and Revised, Author: Elizabeth Lawrence
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The Complete Caterer: A…
by Elizabeth Lawrence, Irene Chalmers (Introduction)
eBook $12.99

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