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Title: On The Line, Author: Christopher Young
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On The Line
by Christopher Young
#1 in Series
eBook $5.99
Title: Cake Decorating Business Ideas: Cake Design for Fun and Profit, Author: Elizabeth Stewart
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Cake Decorating Business Ideas…
by Elizabeth Stewart
#22 in Series
eBook $7.97
Title: U.S. Army Medical Correspondence Course: Red Meats - Terminology, Beef Introduction, Inspection of Carcass, Cuts, Roasts, Steaks, Fat, Pork and Loin Roasts, Cured, Smoked, Sausage, Author: Progressive Management
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U.S. Army Medical…
by Progressive Management
eBook $6.99
Title: U.S. Army Medical Correspondence Course: Preservation of Foods, Microbiology, Food Spoilage, Microbial Growth, Chemical and Thermal Preservation, Additives, Canning, Meat, Fruits and Vegetables, Author: Progressive Management
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U.S. Army Medical…
by Progressive Management
eBook $6.99
Title: Chef Fritz and His City: My Education in the Masters Kitchen, Author: Samuel Young
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Chef Fritz and His City: My…
by Samuel Young
eBook $9.99
Title: The Best Book On How To Be A Private Chef, Author: Alex Tishman (Professional Private Chef)
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The Best Book On How To Be A…
by Alex Tishman (Professional Private Chef)
eBook $5.99
Title: Great Compilation of Healthy and Delicious Crockpot Recipes, Author: Emilia Olivia
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Great Compilation of Healthy…
by Emilia Olivia
eBook $5.37
Title: El Repertorio de la Cocina, Author: Antonio Perez
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El Repertorio de la Cocina
by Antonio Perez
eBook $9.99
Title: Fearless Cooking for Crowds: Beautiful Food for Groups of Eight to Fifty: A Cookbook, Author: Michele Evans
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Fearless Cooking for Crowds:…
by Michele Evans
eBook $5.99
Title: Not Just Any Pizza! World Class Pizza, Author: Gerard Maresca
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Not Just Any Pizza! World…
by Gerard Maresca
eBook $9.98
Title: U.S. Army Medical Correspondence Course: Food Deterioration - Detection, Major Causes, Meat, Seafood, Dairy Products, Eggs, Milk, Fruits and Vegetables, Health Hazards, Author: Progressive Management
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U.S. Army Medical…
by Progressive Management
eBook $8.99
Title: Ultimate Uncheese Cookbook, The, Author: Jo Stepaniak
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Ultimate Uncheese Cookbook,…
by Jo Stepaniak
eBook $9.99
Title: Start Your Own Specialty Food Business: Your Step-By-Step Startup Guide to Success, Author: Entrepreneur Media Inc.
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Start Your Own Specialty Food…
by Entrepreneur Media Inc., Cheryl Kimball
Explore Series
eBook $8.99 $9.99 Current price is $8.99, Original price is $9.99.
Title: FDA Food Code 2017, Author: United States Government FDA
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FDA Food Code 2017
by United States Government FDA
eBook $5.99
Title: La Varenne Pratique: Part 2, Meat, Poultry & Fish, Author: Anne Willan
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La Varenne Pratique: Part 2,…
by Anne Willan
eBook $6.49 $6.99 Current price is $6.49, Original price is $6.99.
Title: Cooking On The Line...from Food Lover to Professional Line Cook, Author: Wayne Cohen
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Cooking On The Line...from…
by Wayne Cohen
eBook $9.99
Title: Behind the Kitchen Door, Author: Saru Jayaraman
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Behind the Kitchen Door
by Saru Jayaraman, Eric Schlosser (Foreword by)
eBook $7.99 $8.99 Current price is $7.99, Original price is $8.99.
Title: The Mystery of Successful Catering Business Revealed: Step by Step Guide to Start a Successful Catering Business, Author: Michelle Laura
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The Mystery of Successful…
by Michelle Laura
eBook $6.34
Title: Culinary Careers: How to Get Your Dream Job in Food with Advice from Top Culinary Professionals, Author: Rick Smilow
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Culinary Careers: How to Get…
by Rick Smilow, Anne E. McBride
eBook $5.99
Title: STP 8-68R15-SM-TG Soldier's Manual and Training Guide MOS 68R Veterinary Food Inspection Specialist NOVEMBER 2020, Author: United States Government Us Army
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STP 8-68R15-SM-TG Soldier's…
by United States Government Us Army
eBook $9.99

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