Title: Culinary Landmarks: A Bibliography of Canadian Cookbooks, 1825-1949, Author: Elizabeth Driver
eBook $225.49 $300.00 Current price is $225.49, Original price is $300.00.
Title: The World Cookbook: The Greatest Recipes from around the Globe, 2nd Edition [4 volumes]: The Greatest Recipes from around the Globe, Author: Jeanne Jacob
eBook $219.49 $292.00 Current price is $219.49, Original price is $292.00.
Title: Food and World Culture: Issues, Impacts, and Ingredients [2 volumes], Author: Linda S. Watts
eBook $179.49 $191.25 Current price is $179.49, Original price is $191.25.
Title: Food and World Culture: Issues, Impacts, and Ingredients [2 volumes], Author: Linda S. Watts
eBook $160.99 $214.00 Current price is $160.99, Original price is $214.00.
Title: Leung's Encyclopedia of Common Natural Ingredients: Used in Food, Drugs and Cosmetics, Author: Ikhlas A. Khan
Title: Deep Frying: Chemistry, Nutrition, and Practical Applications, Author: Michael D. Erickson
eBook $142.99 $190.00 Current price is $142.99, Original price is $190.00.
Title: The World of Wine and Food: A Guide to Varieties, Tastes, History, and Pairings, Author: Don Philpott
Title: Sweet Treats around the World: An Encyclopedia of Food and Culture: An Encyclopedia of Food and Culture, Author: Timothy G. Roufs
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Title: Street Food around the World: An Encyclopedia of Food and Culture: An Encyclopedia of Food and Culture, Author: Bruce Kraig
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Title: Street Food around the World: An Encyclopedia of Food and Culture, Author: Bruce Kraig
eBook $74.49 $99.00 Current price is $74.49, Original price is $99.00.
Title: Sweet Treats around the World: An Encyclopedia of Food and Culture, Author: Timothy G. Roufs
eBook $74.49 $99.00 Current price is $74.49, Original price is $99.00.
Title: Modern Gastronomy: A to Z, Author: Ferran Adria
eBook $72.99 $96.99 Current price is $72.99, Original price is $96.99.
Title: Food Fortification: The evidence, ethics, and politics of adding nutrients to food, Author: Mark Lawrence
eBook $63.99 $84.99 Current price is $63.99, Original price is $84.99.
Title: Dictionary of Nutraceuticals and Functional Foods, Author: Michael Eskin
eBook $59.99 $79.95 Current price is $59.99, Original price is $79.95.
Title: Foods & Nutrition Encyclopedia, 2nd Edition, Volume 1, Author: Marion Eugene Ensminger
eBook $58.49 $77.99 Current price is $58.49, Original price is $77.99.
Title: 365 Rezepte für jeden Tag, Author: Toni Mörwald
Title: Under Pressure: Cooking Sous Vide, Author: Thomas Keller
Title: Refashioning Nature: Food, Ecology and Culture, Author: David Goodman
eBook $47.99 $63.99 Current price is $47.99, Original price is $63.99.
Title: Aroma Gemüse: Neue Aromen & kulinarische Sensationen entdecken - Mit einfach beschriebenen Rezepten das Kochen ganz leicht neu kennenlernen: Der Weg zum perfekten Geschmack, Author: Thomas Vilgis
Title: Aroma - Die Kunst des Würzens: Food-Pairing & Food-Completing - Aromaforschung von Kräutern, Gewürzen und mehr - probieren und kombinieren - Kreativküche erleben: Die Kunst des Würzens, Author: Thomas Vilgis

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