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Title: Weine verkosten: Das Sensorik-Seminar, Author: Hermann Mengler
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Weine verkosten: Das…
by Hermann Mengler, Stefan Kraus
eBook $26.99
Title: Foodguide Jüdische Küche: Geschichten - Menschen - Orte - Trends, Author: Gunther Hirschfelder
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Foodguide Jüdische Küche:…
by Gunther Hirschfelder, Antonia Reck, Markus Schreckhaas, Jana Stöxen
eBook $26.99
Title: Run Fast Eat Slow: Nährstoffreiche Rezepte für Sportler, Author: Shalane Flanagan
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Run Fast Eat Slow:…
by Shalane Flanagan, Elyse Kopecky
eBook $26.99
Title: Paznauner Küchengeheimnisse: Martin Sieberer und der Club der Paznauner Köche, Author: Martin Sieberer
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Paznauner Küchengeheimnisse:…
by Martin Sieberer (Editor)
eBook $26.99
Title: Culinária nordestina: encontro de mar e sertão, Author: Senac. Departamento Nacional
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Culinária nordestina: encontro…
by Senac. Departamento Nacional
eBook $26.99
Title: Coffee and Community: Maya Farmers and Fair-Trade Markets, Author: Sarah Lyon
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Coffee and Community: Maya…
by Sarah Lyon
eBook $26.95
Title: Detox - Power up your life: Mehr als 50 Rezepte für ein natürlich gesundes Leben, Author: Michael Weckerle
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Detox - Power up your life:…
by Michael Weckerle
eBook $26.81
Title: Living Gluten-Free For Dummies - UK, Author: Hilary Du Cane
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Living Gluten-Free For Dummies…
by Hilary Du Cane, Sue Baic, Nigel Denby, Danna Korn
eBook $26.50
Title: Dining Posture in Ancient Rome: Bodies, Values, and Status, Author: Matthew B. Roller
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Dining Posture in Ancient Rome…
by Matthew B. Roller
eBook $26.49 $35.00 Current price is $26.49, Original price is $35.00.
Title: Inside the California Food Revolution: Thirty Years That Changed Our Culinary Consciousness, Author: Joyce Goldstein
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Inside the California Food…
by Joyce Goldstein
#44 in Series
eBook $26.49 $34.95 Current price is $26.49, Original price is $34.95.
Title: Big Zuu's Big Eats: Delicious home cooking with West African and Middle Eastern vibes, Author: Big Zuu
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Big Zuu's Big Eats: Delicious…
by Big Zuu
eBook $26.49 $35.24 Current price is $26.49, Original price is $35.24.
Title: J Sheekey FISH, Author: Allan Jenkins
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J Sheekey FISH
by Allan Jenkins, Howard Sooley, Tim Hughes
eBook $26.49 $35.24 Current price is $26.49, Original price is $35.24.
Title: Tasting French Terroir: The History of an Idea, Author: Thomas Parker
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Tasting French Terroir: The…
by Thomas Parker
#54 in Series
eBook $26.49 $34.95 Current price is $26.49, Original price is $34.95.
Title: Wildcrafted Vinegars: Making and Using Unique Acetic Acid Ferments for Quick Pickles, Hot Sauces, Soups, Salad Dressings, Pastes, Mustards, and More, Author: Pascal Baudar
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Wildcrafted Vinegars: Making…
by Pascal Baudar
eBook $26.49 $34.95 Current price is $26.49, Original price is $34.95.
Title: The A-Z of Eating: A Flavour Map for the Adventurous Cook, Author: Felicity Cloake
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The A-Z of Eating: A Flavour…
by Felicity Cloake
eBook $26.49 $35.24 Current price is $26.49, Original price is $35.24.
Title: The Japanese Larder: Bringing Japanese Ingredients into Your Everyday Cooking, Author: Luiz Hara
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The Japanese Larder: Bringing…
by Luiz Hara
eBook $26.49 $35.00 Current price is $26.49, Original price is $35.00.
Title: Delicious Gatherings: Recipes to Celebrate Together, Author: Tara Teaspoon
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Delicious Gatherings: Recipes…
by Tara Teaspoon
eBook $26.49 $34.99 Current price is $26.49, Original price is $34.99.
Title: BraveTart: Iconic American Desserts, Author: Stella Parks
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BraveTart: Iconic American…
by Stella Parks, J. Kenji López-Alt (Foreword by)
eBook $26.49 $35.00 Current price is $26.49, Original price is $35.00.
Title: Hunan: A Lifetime of Secrets from Mr Peng's Chinese Kitchen, Author: Mr Peng
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Hunan: A Lifetime of Secrets…
by Mr Peng
eBook $26.49 $35.24 Current price is $26.49, Original price is $35.24.
Title: Recipes for Thought: Knowledge and Taste in the Early Modern English Kitchen, Author: Wendy Wall
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Recipes for Thought: Knowledge…
by Wendy Wall
Explore Series
eBook $26.49 $34.95 Current price is $26.49, Original price is $34.95.

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