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Title: Lost Recipes of Prohibition: Notes from a Bootlegger's Manual, Author: Matthew Rowley
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Lost Recipes of Prohibition:…
by Matthew Rowley
eBook $19.99 $26.23 Current price is $19.99, Original price is $26.23.
Title: V Is for Vegetables: Inspired Recipes & Techniques for Home Cooks - from Artichokes to Zucchini, Author: Michael Anthony
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V Is for Vegetables: Inspired…
by Michael Anthony, Dorothy Kalins (With)
eBook $19.99
Title: Mast Brothers Chocolate: A FAMILY COOKBOOK, Author: Rick Mast
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Mast Brothers Chocolate: A…
by Rick Mast, Michael Mast, Thomas Keller (Foreword by)
eBook $19.99
Title: BakeWise: The Hows and Whys of Successful Baking with over 200 Magnificent Recipes, Author: Shirley O. Corriher
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BakeWise: The Hows and Whys of…
by Shirley O. Corriher
eBook $19.99
Title: Land of Fish and Rice: Recipes from the Culinary Heart of China, Author: Fuchsia Dunlop
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Land of Fish and Rice: Recipes…
by Fuchsia Dunlop
eBook $19.49 $25.64 Current price is $19.49, Original price is $25.64.
Title: Rich Table, Author: Sarah Rich
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Rich Table
by Sarah Rich, Evan Rich, Carolyn Alburger
eBook $19.49 $25.99 Current price is $19.49, Original price is $25.99.
Title: Paladares: Recipes Inspired by the Private Restaurants of Cuba, Author: Anya von Bremzen
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Paladares: Recipes Inspired by…
by Anya von Bremzen, Megan Fawn Schlow (Photographer)
eBook $19.49 $31.99 Current price is $19.49, Original price is $31.99.
Title: The Country Cooking of France, Author: Anne Willan
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The Country Cooking of France
by Anne Willan, France Ruffenach (Photographer)
eBook $19.49 $25.99 Current price is $19.49, Original price is $25.99.
Title: Turning the Tables: Restaurants and the Rise of the American Middle Class, 1880-1920, Author: Andrew P. Haley
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Turning the Tables:…
by Andrew P. Haley
eBook $18.99 $24.99 Current price is $18.99, Original price is $24.99.
Title: Gastronativism: Food, Identity, Politics, Author: Fabio Parasecoli
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Gastronativism: Food, Identity…
by Fabio Parasecoli
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eBook $18.99 $24.99 Current price is $18.99, Original price is $24.99.
Title: South: Essential Recipes and New Explorations, Author: Sean Brock
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South: Essential Recipes and…
by Sean Brock
eBook $18.99
Title: Six Seasons: A New Way with Vegetables, Author: Joshua McFadden
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Six Seasons: A New Way with…
by Joshua McFadden, Martha Holmberg (With)
eBook $18.99
Title: Gjelina: Cooking from Venice, California, Author: Travis Lett
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Gjelina: Cooking from Venice,…
by Travis Lett, Michael Graydon (Photographer), Nikole Herriott (Photographer)
eBook $18.99 $24.99 Current price is $18.99, Original price is $24.99.
Title: Pasta Every Day: Make It, Shape It, Sauce It, Eat It, Author: Meryl Feinstein
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Pasta Every Day: Make It,…
by Meryl Feinstein
eBook $18.99
Title: Grains for Every Season: Rethinking Our Way with Grains, Author: Joshua McFadden
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Grains for Every Season:…
by Joshua McFadden, Martha Holmberg
eBook $18.99
Title: Heritage, Author: Sean Brock
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Heritage
by Sean Brock, Peter Frank Edwards (Photographer)
eBook $18.99
Title: The Sweet Spot: Dialing Back Sugar and Amping Up Flavor: A Cookbook, Author: Bill Yosses
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The Sweet Spot: Dialing Back…
by Bill Yosses, Peter Kaminsky
eBook $18.99
Title: Seven Fires: Grilling the Argentine Way, Author: Francis Mallmann
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Seven Fires: Grilling the…
by Francis Mallmann, Peter Kaminsky (With)
eBook $18.99
Title: Beyond the Great Wall: Recipes and Travels in the Other China, Author: Jeffrey Alford
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Beyond the Great Wall: Recipes…
by Jeffrey Alford, Naomi Duguid
eBook $18.99
Title: Cheryl Day's Treasury of Southern Baking, Author: Cheryl Day
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Cheryl Day's Treasury of…
by Cheryl Day
eBook $18.99

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