Title: The Perfect Pie: Your Ultimate Guide to Classic and Modern Pies, Tarts, Galettes, and More, Author: America's Test Kitchen
Title: Fantastical Cakes: Incredible Creations for the Baker in Anyone, Author: Gesine Bullock-Prado
Title: Pies & Tarts: For All Seasons, Author: Annie Rigg
eBook $11.99 $15.99 Current price is $11.99, Original price is $15.99.
Title: Unicorn Food: Rainbow Treats and Colorful Creations to Enjoy and Admire, Author: Cayla Gallagher
Title: Biscuiteers Book of Iced Gifts, Author: Biscuiteers Baking Company Ltd
eBook $19.49 $25.44 Current price is $19.49, Original price is $25.44.
Title: Modern French Pastry: Innovative Techniques, Tools and Design, Author: Cheryl Wakerhauser
Title: Maison Kayser's French Pastry Workshop, Author: Eric Kayser
Title: The Harvest Baker: 150 Sweet & Savory Recipes Celebrating the Fresh-Picked Flavors of Fruits, Herbs & Vegetables, Author: Ken Haedrich
Title: Pâtisserie Gluten Free: The Art of French Pastry: Cookies, Tarts, Cakes, and Puff Pastries, Author: Patricia Austin
Title: Les Petits Sweets: Two-Bite Desserts from the French Patisserie, Author: Kathryn Gordon
Title: Making Dough: Recipes and Ratios for Perfect Pastries, Author: Russell van Kraayenburg
Title: The New Sugar & Spice: A Recipe for Bolder Baking, Author: Samantha Seneviratne
Title: A Jewish Baker's Pastry Secrets: Recipes from a New York Baking Legend for Strudel, Stollen, Danishes, Puff Pastry, and More, Author: George Greenstein
Title: Donut Nation: A Cross-Country Guide to America's Best Artisan Donut Shops, Author: Ellen Brown
Title: United States of Cakes: Tasty Traditional American Cakes, Cookies, Pies, and Baked Goods, Author: Roy Fares
Title: Von Hutzeln und Himbeeren: Rezepte und Geschichten aus der Chocolaterie im Gasthaus zur Burg, Author: Eva Heß
Title: Dominique Ansel: The Secret Recipes, Author: Dominique Ansel
Title: Tartine, Author: Elisabeth Prueitt
eBook $20.49 $26.99 Current price is $20.49, Original price is $26.99.
Title: Baked Doughnuts For Everyone: From Sweet to Savory to Everything in Between, 101 Delicious Recipes, All Gluten-Free, Author: Ashley McLaughlin
eBook $14.99 $19.99 Current price is $14.99, Original price is $19.99.
Title: Baking By Hand: Make the Best Artisanal Breads and Pastries Better Without a Mixer, Author: Andy King

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