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Title: Mon Cher Éclair, Author: Charity Ferreira
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Mon Cher Éclair
by Charity Ferreira, Joseph De Leo (Photographer)
eBook $13.49 $17.99 Current price is $13.49, Original price is $17.99.
Title: I Love Macarons, Author: Hisako Ogita
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I Love Macarons
by Hisako Ogita
eBook $10.99 $11.99 Current price is $10.99, Original price is $11.99.
Title: Top Pot Hand-Forged Doughnuts: Secrets and Recipes for the Home Baker, Author: Mark Klebeck
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Top Pot Hand-Forged Doughnuts:…
by Mark Klebeck, Michael Klebeck, Jess Thomson, Scott Pitts (Photographer)
eBook $13.49 $17.99 Current price is $13.49, Original price is $17.99.
Title: Pastry: A Master Class for Everyone, in 150 Photos and 50 Recipes, Author: Richard Bertinet
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Pastry: A Master Class for…
by Richard Bertinet
eBook $13.49 $17.99 Current price is $13.49, Original price is $17.99.
Title: I Love Cinnamon Rolls!, Author: Judith Fertig
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I Love Cinnamon Rolls!
by Judith Fertig
eBook $13.49 $17.99 Current price is $13.49, Original price is $17.99.
Title: French Pastry Made Simple: Foolproof Recipes for Éclairs, Tarts, Macarons and More, Author: Molly Wilkinson
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French Pastry Made Simple:…
by Molly Wilkinson
eBook $11.99
Title: New-School Sweets: Old-School Pastries with an Insanely Delicious Twist, Author: Vinesh Johny
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New-School Sweets: Old-School…
by Vinesh Johny, Andres Lara
eBook $11.99
Title: The Doughnut Cookbook: Delicious Recipes for Baked & Fried Doughnuts, Author: The Williams-Sonoma Test Kitchen
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The Doughnut Cookbook:…
by The Williams-Sonoma Test Kitchen
eBook $10.99 $11.99 Current price is $10.99, Original price is $11.99.
Title: A Good Bake: The Art and Science of Making Perfect Pastries, Cakes, Cookies, Pies, and Breads at Home: A Cookbook, Author: Melissa Weller
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A Good Bake: The Art and…
by Melissa Weller, Carolynn Carreno
eBook $18.99
Title: Baking at the 20th Century Cafe: Iconic European Desserts from Linzer Torte to Honey Cake, Author: Michelle Polzine
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Baking at the 20th Century…
by Michelle Polzine
eBook $16.99
Title: Opera Patisserie, Author: Cedric Grolet
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Opera Patisserie
by Cedric Grolet
eBook $23.49 $31.10 Current price is $23.49, Original price is $31.10.
Title: Modern Éclairs: And Other Sweet and Savory Puffs, Author: Jenny McCoy
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Modern Éclairs: And Other…
by Jenny McCoy, Christina Tosi (Foreword by), Pernille Loof (Photographer)
eBook $13.49 $17.99 Current price is $13.49, Original price is $17.99.
Title: Federal Donuts: The (Partially) True Spectacular Story, Author: Michael Solomonov
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Federal Donuts: The (Partially…
by Michael Solomonov, Steven Cook, Tom Henneman, Bob Logue, Felicia D'Ambrosio
eBook $13.49 $17.99 Current price is $13.49, Original price is $17.99.
Title: Pie Pops, Author: Marcie Ballard
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Pie Pops
by Marcie Ballard
eBook $13.49 $17.99 Current price is $13.49, Original price is $17.99.
Title: The French Cook: Cream Puffs & Eclairs, Author: Holly Herrick
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The French Cook: Cream Puffs &…
by Holly Herrick
eBook $13.49 $17.99 Current price is $13.49, Original price is $17.99.
Title: Everyone Can Bake: Simple Recipes to Master and Mix, Author: Dominique Ansel
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Everyone Can Bake: Simple…
by Dominique Ansel
eBook $19.99
Title: When Pies Fly: Handmade Pastries from Strudels to Stromboli, Empanadas to Knishes, Author: Cathy Barrow
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When Pies Fly: Handmade…
by Cathy Barrow
eBook $15.99
Title: The Perfect Pie: Your Ultimate Guide to Classic and Modern Pies, Tarts, Galettes, and More, Author: America's Test Kitchen
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The Perfect Pie: Your Ultimate…
by America's Test Kitchen (Editor)
Explore Series
eBook $17.99
Title: Fantastical Cakes: Incredible Creations for the Baker in Anyone, Author: Gesine Bullock-Prado
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Fantastical Cakes: Incredible…
by Gesine Bullock-Prado
eBook $15.99
Title: Pies & Tarts: For All Seasons, Author: Annie Rigg
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Pies & Tarts: For All Seasons
by Annie Rigg
eBook $11.99 $15.99 Current price is $11.99, Original price is $15.99.

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