Title: Uit die Oond, Author: Fay Lewis
eBook $8.99 $10.00 Current price is $8.99, Original price is $10.00.
Title: The Southern Cake Book, Author: Southern Living
eBook $10.99 $11.99 Current price is $10.99, Original price is $11.99.
Title: The Italian Baker, Revised: The Classic Tastes of the Italian Countryside--Its Breads, Pizza, Focaccia, Cakes, Pastries, and Cookies [A Baking Book], Author: Carol Field
Title: The Four & Twenty Blackbirds Pie Book: Uncommon Recipes from the Celebrated Brooklyn Pie Shop, Author: Emily Elsen
Title: The Fearless Baker: Scrumptious Cakes, Pies, Cobblers, Cookies, and Quick Breads that You Can Make to Impress Your Friends and Yourself, Author: Lisa Weiss
Title: The Dahlia Bakery Cookbook (Enhanced Edition): Sweetness in Seattle, Author: Tom Douglas
Title: The Boozy Baker: 75 Recipes for Spirited Sweets, Author: Lucy Baker
Title: Tasty Dessert: All the Sweet You Can Eat (An Official Tasty Cookbook), Author: Tasty
by Tasty
Title: Tartine Bread, Author: Chad Robertson
eBook $14.99 $19.99 Current price is $14.99, Original price is $19.99.
Title: Soups, Stews, and Chowders: Robin Takes 5, Author: Robin Miller
Explore Series
eBook $11.99 $15.99 Current price is $11.99, Original price is $15.99.
Title: Small-Batch Baking for Chocolate Lovers: Recipes for Cookies, Cakes, Pies, Tarts, Muffins and Scones, Author: Debby Maugans
Title: One Bowl Baking: Simple, From Scratch Recipes for Delicious Desserts, Author: Yvonne Ruperti
Title: More from Magnolia: Recipes from the World Famous Bakery and Allysa Torey's Home Kitchen, Author: Allysa Torey
Title: Midwest Made: Big, Bold Baking from the Heartland, Author: Shauna Sever
Title: Marbled, Swirled, and Layered: 150 Recipes and Variations for Artful Bars, Cookies, Pies, Cakes, and More, Author: Irvin Lin
eBook $13.49 $17.99 Current price is $13.49, Original price is $17.99.
Title: Heirloom Baking with the Brass Sisters: More than 100 Years of Recipes Discovered and Collected by the Queens of Comfort Food?, Author: Marilynn Brass
Title: Healthy Bread in Five Minutes a Day: 100 New Recipes Featuring Whole Grains, Fruits, Vegetables, and Gluten-Free Ingredients, Author: Jeff Hertzberg M.D.
Title: Good to the Grain: Baking with Whole-Grain Flours, Author: Kim Boyce
eBook $10.99 $11.99 Current price is $10.99, Original price is $11.99.
Title: From My Oven: A step-by-step guide to successful baking, Author: Fay Lewis
eBook $8.99 $10.00 Current price is $8.99, Original price is $10.00.
Title: Fat Witch Bake Sale: 67 Recipes from the Beloved Fat Witch Bakery for Your Next Bake Sale or Party: A Baking Book, Author: Patricia Helding

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