Title: Real Cajun: Rustic Home Cooking from Donald Link's Louisiana: A Cookbook, Author: Donald Link
Title: Ottolenghi Test Kitchen: Extra Good Things: Bold, vegetable-forward recipes plus homemade sauces, condiments, and more to build a flavor-packed pantry: A Cookbook, Author: Noor Murad
Title: Notes from a Young Black Chef (Adapted for Young Adults), Author: Kwame Onwuachi
Title: NOPI: The Cookbook, Author: Yotam Ottolenghi
Title: Mister Jiu's in Chinatown: Recipes and Stories from the Birthplace of Chinese American Food [A Cookbook], Author: Brandon Jew
Best Books of 2022
Title: Mi Cocina: Recipes and Rapture from My Kitchen in Mexico, Author: Rick Martínez
Title: Meat: A Kitchen Education [A Cookbook], Author: James Peterson
Title: Mastering Pasta: The Art and Practice of Handmade Pasta, Gnocchi, and Risotto [A Cookbook], Author: Marc Vetri
Title: Masala: Recipes from India, the Land of Spices [A Cookbook], Author: Anita Jaisinghani
Title: Manresa: An Edible Reflection [A Cookbook], Author: David Kinch
Title: Love Japan: Recipes from our Japanese American Kitchen [A Cookbook], Author: Sawako Okochi
Title: Korean BBQ: Master Your Grill in Seven Sauces [A Cookbook], Author: Bill Kim
Title: King Solomon's Table: A Culinary Exploration of Jewish Cooking from Around the World: A Cookbook, Author: Joan Nathan
Title: Keepers: Two Home Cooks Share Their Tried-and-True Weeknight Recipes and the Secrets to Happiness in the Kitchen: A Cookbook, Author: Kathy Brennan
Title: Julia Child: A Life, Author: Laura Shapiro
Title: Jubilee: Recipes from Two Centuries of African-American Cooking, Author: Toni Tipton-Martin
Title: Jerky: The Fatted Calf's Guide to Preserving and Cooking Dried Meaty Goods [A Cookbook], Author: Taylor Boetticher
Title: In My Kitchen: A Collection of New and Favorite Vegetarian Recipes [A Cookbook], Author: Deborah Madison
Title: In Bibi's Kitchen: The Recipes and Stories of Grandmothers from the Eight African Countries that Touch the Indian Ocean [A Cookbook], Author: Hawa Hassan
Title: I Love New York: Ingredients and Recipes [A Cookbook], Author: Daniel Humm

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