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Title: Fenaroli's Handbook of Flavor Ingredients, Author: George A. Burdock
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Fenaroli's Handbook of Flavor…
by George A. Burdock
eBook $468.99 $625.00 Current price is $468.99, Original price is $625.00.
Title: Lockhart and Wiseman's Crop Husbandry Including Grassland, Author: Steve Finch
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Lockhart and Wiseman's Crop…
by Steve Finch, Alison Samuel, Gerry P. Lane
Explore Series
eBook $63.99 $85.00 Current price is $63.99, Original price is $85.00.
Title: Pasteurisation: a food industry practical guide (second edition), Author: Mrs Joy Gaze
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Pasteurisation: a food…
by Mrs Joy Gaze
eBook $143.99 $191.99 Current price is $143.99, Original price is $191.99.
Title: Mycotoxins in Plants and Plant Products: Cocoa, Coffee, Fruits and Fruit Products, Medicinal Plants, Nuts, Spices, Wine, Author: Martin Weidenbörner
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Mycotoxins in Plants and Plant…
by Martin Weidenbörner
eBook $179.49 $239.00 Current price is $179.49, Original price is $239.00.
Title: The Chemistry of Food Additives and Preservatives, Author: Titus A. M. Msagati
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The Chemistry of Food…
by Titus A. M. Msagati
eBook $193.00
Title: Sustainable Retail Refrigeration, Author: Judith A. Evans
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Sustainable Retail…
by Judith A. Evans (Editor), Alan M. Foster (Editor)
eBook $165.00
Title: Advances In Food Processing Technology, Author: M.U. Qureshi
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Advances In Food Processing…
by M.U. Qureshi, S. MANGARAJ
eBook $262.49 $349.99 Current price is $262.49, Original price is $349.99.
Title: Handbook of Fruit and Vegetable Flavors, Author: Y. H. Hui
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Handbook of Fruit and…
by Y. H. Hui (Editor), Feng Chen (Editor), Leo M. L. Nollet (Editor), Raquel P. F. Guiné (Editor), Olga Martín-Belloso (Editor)
eBook $310.00
Title: Fig (Ficus carica): Production, Processing, and Properties, Author: Mohamed Fawzy Ramadan
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Fig (Ficus carica): Production…
by Mohamed Fawzy Ramadan (Editor)
eBook $141.99 $189.00 Current price is $141.99, Original price is $189.00.
Title: Global Legislation for Food Contact Materials, Author: J.S. Baughan
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Global Legislation for Food…
by J.S. Baughan (Editor)
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eBook $172.99 $230.00 Current price is $172.99, Original price is $230.00.
Title: Handbook of Antioxidants for Food Preservation, Author: Fereidoon Shahidi
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Handbook of Antioxidants for…
by Fereidoon Shahidi (Editor)
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eBook $217.99 $290.00 Current price is $217.99, Original price is $290.00.
Title: Silicone Surfactants, Author: Randall M. Hill
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Silicone Surfactants
by Randall M. Hill (Editor)
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eBook $225.49 $300.00 Current price is $225.49, Original price is $300.00.
Title: Biotechnological Approaches in Food Adulterants, Author: Madan L Verma
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Biotechnological Approaches in…
by Madan L Verma (Editor)
eBook $67.49 $89.99 Current price is $67.49, Original price is $89.99.
Title: Food Carbohydrate Chemistry, Author: Ronald E. Wrolstad
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Food Carbohydrate Chemistry
by Ronald E. Wrolstad
#48 in Series
eBook $94.00
Title: Practical Food Rheology: An Interpretive Approach, Author: Ian T. Norton
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Practical Food Rheology: An…
by Ian T. Norton (Editor), Fotios Spyropoulos (Editor), Philip Cox (Editor)
eBook $215.00
Title: Trends And Prospects In Food Technology, Processing And Preservation, Author: Prodyut Kumar Paul
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Trends And Prospects In Food…
by Prodyut Kumar Paul, Manoj Kumar Mahawar
eBook $487.49 $649.99 Current price is $487.49, Original price is $649.99.
Title: Molecular Wine Microbiology, Author: Alfonso V. Carrascosa Santiago
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Molecular Wine Microbiology
by Alfonso V. Carrascosa Santiago (Editor), Rosario Munoz (Editor), Ramon Gonzalez Garcia (Editor)
eBook $118.99 $139.95 Current price is $118.99, Original price is $139.95.
Title: Biotechnological Progress and Beverage Consumption: Volume 19: The Science of Beverages, Author: Alexandru Grumezescu
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Biotechnological Progress and…
by Alexandru Grumezescu (Editor), Alina Maria Holban PhD (Editor)
eBook $180.49 $240.00 Current price is $180.49, Original price is $240.00.
Title: Organic Meat Production and Processing, Author: Steven C. Ricke
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Organic Meat Production and…
by Steven C. Ricke (Editor), Ellen J. Van Loo (Editor), Michael G. Johnson (Editor), Corliss A. O'Bryan (Editor)
#54 in Series
eBook $207.00
Title: Bioactives in Fruit: Health Benefits and Functional Foods, Author: Margot Skinner
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Bioactives in Fruit: Health…
by Margot Skinner (Editor), Denise Hunter (Editor)
eBook $191.00

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