Good Enough to Eat!

Fine reading is on the menu.

The culinary-themed books in this collection range from fun and fanciful to the factual. You can tour the world of Willy Wonka in <em>Charlie and the Chocolate Factory</em>, or hit the kitchen to whip up real recipes and even edible science experiments! Kids will gobble up these books.

All Books

1- 20 of 25 results
Title: A Smart Girl's Guide: Cooking: How to Make Food for Your Friends, Your Family & Yourself, Author: Patricia Daniels
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A Tangle of Knots
by Lisa Graff
Narrated by  Katie Honaker
Audiobook (Unabridged) $15.00
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Title: Bee-bim Bop!, Author: Linda Sue Park
Title: Charlie and the Chocolate Factory: (Penguin Classics Deluxe Edition), Author: Roald Dahl
Title: Chew On This: Everything You Don't Want to Know about Fast Food, Author: Charles Wilson
Title: Cooking Class: 57 Fun Recipes Kids Will Love to Make (and Eat!), Author: Deanna F. Cook
Title: Fancy Nancy and the Delectable Cupcakes (I Can Read Book 1 Series), Author: Jane O'Connor
Title: Grandpa's Cloudy With a Chance of Meatballs Cookbook, Author: Judi Barrett
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Granny Torrelli Makes Soup (Abridged)
by Sharon Creech
Narrated by  Donna Murphy
Audiobook (Abridged) $14.99
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Title: Horrible Harry and the Stolen Cookie, Author: Suzy Kline
Title: James and the Giant Peach: (Penguin Classics Deluxe Edition), Author: Roald Dahl
Title: Katie's New Recipe (Cupcake Diaries Series #13), Author: Coco Simon
Title: Madame Pamplemousse and the Enchanted Sweet Shop, Author: Rupert Kingfisher
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My Life as Crocodile Junk Food
by Bill Myers
Narrated by  Bill Myers
#4 in Series
Audiobook (Unabridged) $14.99
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Title: Recipe for Trouble (The Cupcake Club Series), Author: Sheryl Berk
Title: The Candymakers, Author: Wendy Mass
Title: The Chocolate Touch, Author: Patrick Skene Catling
Title: The Cupcake Caper (The Boxcar Children Series #125), Author: Gertrude Chandler Warner
Title: The Lemonade War (The Lemonade War Series #1), Author: Jacqueline Davies
Title: The Omnivore's Dilemma (Young Readers Edition): The Secrets behind What You Eat, Author: Michael Pollan

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