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French Cooking Must-Haves

If you're afraid of butter, use cream.

You don't need an accent to be a gifted gourmand or to sample French gastronomy with these delicious recipes. From petits déjeuners to soufflés to enticing entrées, tour the vibrant world of French cooking, replete with haute cuisine, soft cheeses and decadent mother sauces.

Title: Mastering the Art of French Cooking Boxed Set: Volumes 1 and 2, Author: Julia Child, Louisette Bertholle, Simone Beck
Title: Escoffier: The Complete Guide to the Art of Modern Cookery / Edition 2, Author: H. L. Cracknell, R. J. Kaufmann, Georges Auguste Escoffier
Title: Julia and Jacques Cooking at Home, Author: Julia Child, Jacques Pepin

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Title: Eleven Madison Park: The Cookbook, Author: Daniel Humm
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Eleven Madison Park: The…
by Daniel Humm, Will Guidara, Francesco Tonelli (Photographer)
Hardcover $75.00
Title: Escoffier: The Complete Guide to the Art of Modern Cookery / Edition 2, Author: H. L. Cracknell
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Escoffier: The Complete Guide…
by H. L. Cracknell, R. J. Kaufmann, Georges Auguste Escoffier
Hardcover $74.00
Title: Mastering the Art of French Cooking Boxed Set: Volumes 1 and 2, Author: Julia Child
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Mastering the Art of French…
by Julia Child, Louisette Bertholle, Simone Beck
Explore Series
Hardcover $99.00 $110.00 Current price is $99.00, Original price is $110.00.
Title: A Revolution in Taste: The Rise of French Cuisine, 1650-1800, Author: Susan Pinkard
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A Revolution in Taste: The…
by Susan Pinkard
Hardcover $99.00
Title: Julia and Jacques Cooking at Home, Author: Julia Child
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Julia and Jacques Cooking at…
by Julia Child, Jacques Pepin
Hardcover $65.00