Book Your Summer Shop Summer Reading

French Cooking Must-Haves

If you're afraid of butter, use cream.

You don't need an accent to be a gifted gourmand or to sample French gastronomy with these delicious recipes. From petits déjeuners to soufflés to enticing entrées, tour the vibrant world of French cooking, replete with haute cuisine, soft cheeses and decadent mother sauces.

Title: My Life in France, Author: Julia Child, Alex Prud'homme
Title: A Year in Provence, Author: Peter Mayle Read an excerpt of this book!
Title: Essential Pépin: More Than 700 All-Time Favorites from My Life in Food, Author: Jacques Pépin Read an excerpt of this book!

All Books

21- 40 of 52 results
Grid View Grid
List View List
Grid View Grid
List View List
Title: Charcuterie and French Pork Cookery, Author: Jane Grigson
QUICK ADD
Charcuterie and French Pork…
by Jane Grigson
eBook $17.49 $22.99 Current price is $17.49, Original price is $22.99.
Title: The Food of France, Author: Waverley Root
QUICK ADD
The Food of France
by Waverley Root
Paperback $18.00
Title: My Life in France, Author: Julia Child
QUICK ADD
My Life in France
by Julia Child, Alex Prud'homme
Paperback $18.00
Title: Lunch in Paris: A Love Story, with Recipes, Author: Elizabeth Bard
QUICK ADD
Lunch in Paris: A Love Story,…
by Elizabeth Bard
Paperback $18.48 $19.99 Current price is $18.48, Original price is $19.99.
Title: The French Slow Cooker, Author: Michele Scicolone
QUICK ADD
The French Slow Cooker
by Michele Scicolone, Alan Richardson (Photographer)
eBook $19.49 $25.99 Current price is $19.49, Original price is $25.99.
Title: The Country Cooking of France, Author: Anne Willan
QUICK ADD
The Country Cooking of France
by Anne Willan, France Ruffenach (Photographer)
eBook $19.49 $25.99 Current price is $19.49, Original price is $25.99.
Title: Essential Pépin: More Than 700 All-Time Favorites from My Life in Food, Author: Jacques Pépin
QUICK ADD
Essential Pépin: More Than 700…
by Jacques Pépin
eBook $19.99
Title: Eleven Madison Park: The Cookbook, Author: Will Guidara
QUICK ADD
Eleven Madison Park: The…
by Will Guidara, Daniel Humm
eBook $19.99
Title: On Rue Tatin: Living and Cooking in a French Town, Author: Susan Herrmann Loomis
QUICK ADD
On Rue Tatin: Living and…
by Susan Herrmann Loomis
Paperback $20.00
Title: When French Women Cook: A Gastronomic Memoir with Over 250 Recipes, Author: Madeleine Kamman
QUICK ADD
When French Women Cook: A…
by Madeleine Kamman
Paperback $20.00
Title: Tartine, Author: Elisabeth Prueitt
QUICK ADD
Tartine
by Elisabeth Prueitt, Chad Robertson, France Ruffenach (Photographer), Alice Waters (Foreword by)
eBook $20.49 $26.99 Current price is $20.49, Original price is $26.99.
Title: Bistro Cooking, Author: Patricia Wells
QUICK ADD
Bistro Cooking
by Patricia Wells
Paperback $21.99
Created with Sketch.
Close
Created with Sketch.
Created with Sketch.

My Life in France
QUICK ADD
My Life in France
by Julia Child
Narrated by  Kimberly Farr
Audiobook (Unabridged) $22.86
. Price is $22.86 . You save %.
OR

FREE with a B&N Audiobooks Subscription trial!

Created with Sketch.
Close
Created with Sketch.
Created with Sketch.

My Life in France
QUICK ADD
My Life in France
by Julia Child
Narrated by  Kimberly Farr
Audiobook (Unabridged) $22.86
. Price is $22.86 . You save %.
OR

FREE with a B&N Audiobooks Subscription trial!

Title: French Provincial Cooking, Author: Elizabeth David
QUICK ADD
French Provincial Cooking
by Elizabeth David, Julia Child (Foreword by), Juliet Renny (Illustrator)
Explore Series
Paperback $24.00
Title: French Classics Made Easy: More Than 250 Great French Recipes Updated and Simplified for the American Kitchen, Author: Richard Grausman
QUICK ADD
French Classics Made Easy:…
by Richard Grausman
Paperback $24.99
Title: Around My French Table: More than 300 Recipes from My Home to Yours, Author: Dorie Greenspan
QUICK ADD
Around My French Table: More…
by Dorie Greenspan
eBook $28.99
Title: Barefoot Contessa Back to Basics: Fabulous Flavor from Simple Ingredients: A Cookbook, Author: Ina Garten
QUICK ADD
Barefoot Contessa Back to…
by Ina Garten
Hardcover $31.49 $35.00 Current price is $31.49, Original price is $35.00.
Title: A Revolution in Taste: The Rise of French Cuisine, 1650-1800, Author: Susan Pinkard
QUICK ADD
A Revolution in Taste: The…
by Susan Pinkard
Paperback $32.99
Title: Charcuterie and French Pork Cookery, Author: Jane Grigson
QUICK ADD
Charcuterie and French Pork…
by Jane Grigson
Hardcover $34.95

Pagination Links