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Cookbooks

Title: The Scarpetta Cookbook: 125 Recipes from the Acclaimed Restaurant, Author: Scott Conant Read an excerpt of this book!
Title: Done.: A Cook's Guide to Knowing When Food Is Perfectly Cooked, Author: James Peterson Read an excerpt of this book!
Title: Make It Ahead: A Barefoot Contessa Cookbook, Author: Ina Garten Read an excerpt of this book!

All Books

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Title: Ovenly: Sweet and Salty Recipes from New York's Most Creative Bakery, Author: Agatha Kulaga
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Ovenly: Sweet and Salty…
by Agatha Kulaga, Erin Patinkin
Paperback $29.99
Title: Ottolenghi: The Cookbook, Author: Yotam Ottolenghi
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Ottolenghi: The Cookbook
by Yotam Ottolenghi, Sami Tamimi
Hardcover $31.49 $35.00 Current price is $31.49, Original price is $35.00.
Title: One Pot: 120+ Easy Meals from Your Skillet, Slow Cooker, Stockpot, and More: A Cookbook, Author: Martha Stewart Living
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One Pot: 120+ Easy Meals from…
by Martha Stewart Living
Paperback $26.00
Title: One Good Dish, Author: David Tanis
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One Good Dish
by David Tanis
Hardcover $25.95
Title: My Little French Kitchen: Over 100 Recipes from the Mountains, Market Squares, and Shores of France, Author: Rachel Khoo
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My Little French Kitchen: Over…
by Rachel Khoo
eBook $13.49 $17.99 Current price is $13.49, Original price is $17.99.
Title: Mr. Wilkinson's Vegetables: A Cookbook to Celebrate the Garden, Author: Matt Wilkinson
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Mr. Wilkinson's Vegetables: A…
by Matt Wilkinson
Hardcover $27.95
Title: Moosewood Restaurant Favorites: The 250 Most-Requested, Naturally Delicious Recipes from One of America's Best-Loved Restaurants, Author: The Moosewood Collective
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Moosewood Restaurant Favorites…
by The Moosewood Collective
Hardcover $35.00
Title: Mastering Fermentation: Recipes for Making and Cooking with Fermented Foods [A Cookbook], Author: Mary Karlin
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Mastering Fermentation:…
by Mary Karlin
Hardcover $29.99
Title: Mast Brothers Chocolate: A Family Cookbook, Author: Rick Mast
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Mast Brothers Chocolate: A…
by Rick Mast, Michael Mast, Thomas Keller (Foreword by)
Hardcover $40.00
Title: Manresa: An Edible Reflection [A Cookbook], Author: David Kinch
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Manresa: An Edible Reflection …
by David Kinch, Christine Muhlke, Eric Ripert (Foreword by)
Hardcover $50.00
Title: Make It Ahead: A Barefoot Contessa Cookbook, Author: Ina Garten
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Make It Ahead: A Barefoot…
by Ina Garten
Hardcover $31.49 $35.00 Current price is $31.49, Original price is $35.00.
Title: Lidia's Commonsense Italian Cooking: 150 Delicious and Simple Recipes Anyone Can Master: A Cookbook, Author: Lidia Matticchio Bastianich
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Lidia's Commonsense Italian…
by Lidia Matticchio Bastianich, Tanya Bastianich Manuali
Hardcover $37.50
Title: Keys to Good Cooking: A Guide to Making the Best of Foods and Recipes, Author: Harold McGee
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Keys to Good Cooking: A Guide…
by Harold McGee
Paperback $24.00
Title: Keepers: Two Home Cooks Share Their Tried-and-True Weeknight Recipes and the Secrets to Happiness in the Kitchen: A Cookbook, Author: Kathy Brennan
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Keepers: Two Home Cooks Share…
by Kathy Brennan, Caroline Campion
Hardcover $28.00
Title: Josey Baker Bread: 54 Recipes, Author: Erin Kunkel
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Josey Baker Bread: 54 Recipes
by Erin Kunkel
eBook $21.99 $28.99 Current price is $21.99, Original price is $28.99.
Title: Isa Does It: Amazingly Easy, Wildly Delicious Vegan Recipes for Every Day of the Week, Author: Isa Chandra Moskowitz
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Isa Does It: Amazingly Easy,…
by Isa Chandra Moskowitz
Hardcover $27.99 $32.00 Current price is $27.99, Original price is $32.00.
Title: Huckleberry: Stories, Secrets, and Recipes From Our Kitchen, Author: Zoe Nathan
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Huckleberry: Stories, Secrets,…
by Zoe Nathan, Josh Loeb, Laurel Almerinda, Matt Armendariz (Photographer)
eBook $14.99 $19.99 Current price is $14.99, Original price is $19.99.
Title: Heritage, Author: Sean Brock
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Heritage
by Sean Brock, Peter Frank Edwards (Photographer)
Hardcover $40.00
Title: Gluten-Free Flavor Flours: A New Way to Bake with Non-Wheat Flours, Including Rice, Nut, Coconut, Teff, Buckwheat, and Sorghum Flours, Author: Alice Medrich
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Gluten-Free Flavor Flours: A…
by Alice Medrich, Maya Klein (With)
eBook $13.99
Title: Glazed, Filled, Sugared & Dipped: Easy Doughnut Recipes to Fry or Bake at Home: A Baking Book, Author: Stephen Collucci
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Glazed, Filled, Sugared &…
by Stephen Collucci, Elizabeth Gunnison, Tom Colicchio (Foreword by)
Hardcover $18.99

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