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Title: A Really Big Lunch: The Roving Gourmand on Food and Life, Author: Jim Harrison
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A Really Big Lunch: The Roving…
by Jim Harrison
Paperback $17.00
Title: Alinea, Author: Grant Achatz
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Alinea
by Grant Achatz
Hardcover $85.00
Title: American Pie: Slices of Life (and Pie) from America's Back Roads, Author: Pascale Le Draoulec
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American Pie: Slices of Life…
by Pascale Le Draoulec
Explore Series
Paperback $17.99
Title: American Taste: A Celebration Of Gastronomy Coast To Coast, Author: James Villas
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American Taste: A Celebration…
by James Villas, James Beard (Foreword by)
Paperback $16.95
Title: An Alphabet for Gourmets, Author: M. F. K. Fisher
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An Alphabet for Gourmets
by M. F. K. Fisher, M.F.K. Fisher, David Bullen (Designed by)
Explore Series
Paperback $18.00
Title: Omelette and a Glass of Wine, Author: Elizabeth David
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Omelette and a Glass of Wine
by Elizabeth David, John Thorne (Foreword by)
Explore Series
Paperback $16.95
Title: Asian Foods: Science and Technology / Edition 1, Author: Catharina Y.W. Ang
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Asian Foods: Science and…
by Catharina Y.W. Ang, Keshun Liu, Yao-Wen Huang
Paperback $82.99
Title: Auberge Of The Flowering Hearth, Author: Roy Andries De Groot
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Auberge Of The Flowering…
by Roy Andries De Groot
Paperback $19.99
Title: Between Meals: An Appetite for Paris, Author: A. J. Liebling
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Between Meals: An Appetite for…
by A. J. Liebling, James Salter (Introduction)
Paperback $18.00
Title: Bread and Oil: A Celebration of Majorcan Culture, Author: Tomás Graves
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Bread and Oil: A Celebration…
by Tomás Graves
eBook $13.49 $17.99 Current price is $13.49, Original price is $17.99.
Title: Consider the Oyster, Author: M. F. K. Fisher
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Consider the Oyster
by M. F. K. Fisher
Paperback $16.00
Title: Cook it Raw, Author: Andrea Petrini
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Cook it Raw
by Andrea Petrini, Alessandro Porcelli (Editor), Sam Gordon (Translator)
Hardcover $49.95
Title: Culinary Taste, Author: Donald Sloan
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Culinary Taste
by Donald Sloan, Prue Leith
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Paperback $61.99
Title: Culture and Cooking; Or Art in the Kitchen, Author: Catherine Owen
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Culture and Cooking; Or Art in…
by Catherine Owen
Paperback $10.10
Title: Culture of the Fork: A Brief History of Everyday Food and Haute Cuisine in Europe, Author: Giovanni Rebora
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Culture of the Fork: A Brief…
by Giovanni Rebora, Albert Sonnenfeld (Translator)
Explore Series
Hardcover $40.00
Title: Delights and Prejudices, Author: James Beard
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Delights and Prejudices
by James Beard, Julia Child (Introduction)
eBook $13.49 $17.99 Current price is $13.49, Original price is $17.99.
Title: Dimensions Of The Meal: Science, Culture, Business, Art / Edition 1, Author: Herbert L. Meiselman
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Dimensions Of The Meal:…
by Herbert L. Meiselman
Hardcover $169.99
Title: Eat Live Love Die: Selected Essays, Author: Betty Fussell
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Eat Live Love Die: Selected…
by Betty Fussell
Paperback $17.95
Title: Eat My Globe: One Year to Go Everywhere and Eat Everything, Author: Simon Majumdar
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Eat My Globe: One Year to Go…
by Simon Majumdar
Paperback $19.99
Title: Eat This!: 1,001 Things to Eat Before You Diet, Author: Ian Jackman
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Eat This!: 1,001 Things to Eat…
by Ian Jackman
Paperback $14.95

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