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Title: Cookery and Dining in Imperial Rome, Author: Apicius
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Cookery and Dining in Imperial…
by Apicius, Joseph Dommers Vehling (Editor)
Paperback $19.95
Title: Toll House Tried and True Recipes, Author: Ruth Graves Wakefield
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Toll House Tried and True…
by Ruth Graves Wakefield
Explore Series
Paperback $11.95
Title: Tea Time at the Masters: A Collection of Recipes, Author: Junior League of Augusta
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Tea Time at the Masters: A…
by Junior League of Augusta, Georgia Junior League Of Augusta
Other Format $15.99 $18.95 Current price is $15.99, Original price is $18.95.
Title: Chickago Gourmet, Author: Sue Kupcinet
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Chickago Gourmet
by Sue Kupcinet, Connie Fish
Explore Series
Paperback $21.95
Title: Mandy's Favorite Louisiana Recipes, Author: Natalie Scott
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Mandy's Favorite Louisiana…
by Natalie Scott
Paperback $8.95
Title: Edible and Useful Plants of California, Author: Charlotte Bringle Clarke
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Edible and Useful Plants of…
by Charlotte Bringle Clarke
#41 in Series
Paperback $26.95
Title: The Standard Wine Cookbook, Author: Anne Director
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The Standard Wine Cookbook
by Anne Director
Hardcover $19.95
Title: Traditional Indian Cookery, Author: Jack Santa Maria
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Traditional Indian Cookery
by Jack Santa Maria
Paperback $21.95
Title: Modern Cake Decoration, Author: L.J. Hanneman
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Modern Cake Decoration
by L.J. Hanneman
Hardcover $169.99
Title: Cake Design and Decoration, Author: L.J. Hanneman
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Cake Design and Decoration
by L.J. Hanneman, G.I. Marshall
Hardcover $109.99
Title: The Supper of the Lamb: A Culinary Reflection, Author: Robert Farrar Capon
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The Supper of the Lamb: A…
by Robert Farrar Capon
Explore Series
Paperback $22.00
Title: The Mussel Cookbook, Author: Sarah Hurlburt
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The Mussel Cookbook
by Sarah Hurlburt
Paperback $32.00
Title: Sobering Up: From Temperance to Prohibition in Antebellum America, 1800-1860, Author: Ian R. Tyrrell
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Sobering Up: From Temperance…
by Ian R. Tyrrell
Explore Series
Hardcover $95.00
Title: Italianissimo: Italian Cooking at Its Best, Author: Pellegrino Artusi
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Italianissimo: Italian Cooking…
by Pellegrino Artusi
Paperback $32.50
Title: Louisiana Light: Low-Fat, Low-Calorie, Low-Cholesterol, and Low-Salt Cajun and Creole Cookery, Author: Roy F. Guste Jr.
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Louisiana Light: Low-Fat,…
by Roy F. Guste Jr.
Paperback $27.95
Title: Jane Brody's Good Food Book: Living the High-Carbohydrate Way, Author: Jane Brody
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Jane Brody's Good Food Book:…
by Jane Brody, Pierre Franey (Foreword by)
Paperback $49.95
Title: Baking with Sourdough: Storey Country Wisdom Bulletin A-50, Author: Sara Pitzer
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Baking with Sourdough: Storey…
by Sara Pitzer
Explore Series
eBook $3.99
Title: Cooking with Honey: Storey Country Wisdom Bulletin A-62, Author: Joanne Barrett
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Cooking with Honey: Storey…
by Joanne Barrett
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eBook $3.99
Title: Cooking with Winter Squash & Pumpkins: Storey's Country Wisdom Bulletin A-55, Author: Mary Anna Dusablon
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Cooking with Winter Squash &…
by Mary Anna Dusablon
Explore Series
eBook $3.99
Title: Decorative Napkin Folding for Beginners, Author: Lillian Oppenheimer
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Decorative Napkin Folding for…
by Lillian Oppenheimer, Natalie Epstein
Explore Series
Paperback $7.95

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