Title: Hotel and Motel Management and Operations / Edition 4, Author: William S. Gray
Title: Cost Control for the Hospitality Industry / Edition 2, Author: Michael M. Coltman
Title: Research Methodology And Techniques In Hospitality And Tourism, Author: Shikha Pratap
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Title: Professional Front Office Management / Edition 1, Author: Robert Woods
Title: Critical Event Studies / Edition 1, Author: Karl Spracklen
Title: Leisure Activities in the Outdoors: Learning, Developing and Challenging, Author: Mandi Baker
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Title: Aviation and Tourism: Implications for Leisure Travel, Author: Anne Graham
Title: Feminism and Hospitality: Gender in the Host/Guest Relationship, Author: Maurice Hamington
Title: Hospitality Innovation Management, Author: Ruchi Mehta
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Title: Information and Communication Technologies in Tourism 1998: Proceedings of the International Conference in Istanbul, Turkey, 1998, Author: Dimitrios Buhalis
Title: Cruise Operations Management: Hospitality Perspectives, Author: Philip Gibson
Title: Quick Tourism in English, Author: Clyde A. Warden
Title: Dark Tourism and Pilgrimage, Author: Daniel H Olsen
Title: Sport Tourism Destinations / Edition 1, Author: James Higham
Title: Environment and Development in the Caribbean: Geographical Perspectives, Author: David Barker
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Airbnb Perfect in Half the Time
by Tiffany Jones
Narrated by  Robyn Accetta
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Title: Food Service Menus: Pricing and Managing the Food Service Menu for Maximum Profit, Author: Lora Arduser
Title: Controlling Restaurant & Food Service Labor Costs: 365 Insider Secrets Revealed (The Food Service Professional Guide To Series 7), Author: Sharon Fullen
Title: Welcome to Hospitality: An Introduction / Edition 3, Author: Kaye (Kye-Sung) Chon
Title: Hospitality Reservation Management, Author: Ranvijay Singh
eBook $58.49 $77.99 Current price is $58.49, Original price is $77.99.

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