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Title: The Man Who Ate Too Much: The Life of James Beard, Author: John Birdsall
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The Man Who Ate Too Much: The…
by John Birdsall
eBook $15.49 $20.00 Current price is $15.49, Original price is $20.00.
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Title: The Cooking Gene: A Journey Through African American Culinary History in the Old South, Author: Michael W. Twitty
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The Cooking Gene: A Journey…
by Michael W. Twitty
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Title: Notes from a Young Black Chef, Author: Kwame Onwuachi
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Notes from a Young Black Chef
by Kwame Onwuachi, Joshua David Stein
Paperback $17.00
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Title: Animal, Vegetable, Miracle: A Year of Food Life (Tenth Anniversary Edition), Author: Barbara Kingsolver
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Animal, Vegetable, Miracle: A…
by Barbara Kingsolver, Camille Kingsolver, Steven L. Hopp, Lily Hopp Kingsolver
Paperback $17.99 $19.99 Current price is $17.99, Original price is $19.99.
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Notes from a Young Black Chef (Adapted for Young Adults)
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Notes from a Young Black Chef …
by Kwame Onwuachi, Joshua David Stein
Narrated by  Malik Rashad
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Title: High on the Hog: A Culinary Journey from Africa to America, Author: Jessica B. Harris
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High on the Hog: A Culinary…
by Jessica B. Harris
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Title: Half Baked Harvest Every Day: Recipes for Balanced, Flexible, Feel-Good Meals, Author: Tieghan Gerard
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Half Baked Harvest Every Day:…
by Tieghan Gerard
Hardcover $23.99 $29.99 Current price is $23.99, Original price is $29.99.