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Title: La Varenne's Cookery: The French Cook; The French Pastry Chef; The French Confectioner, Author: Marion Boyars Publishers Ltd
Title: Food in the Air and Space: The Surprising History of Food and Drink in the Skies, Author: Richard Foss
Title: Globalization in a Glass: The Rise of Pilsner Beer through Technology, Taste and Empire, Author: Malcolm F. Purinton
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Title: Critique of Pure Reason, Second Edition / Edition 2, Author: I. Kant
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Title: Conversion to Islam in the Medieval Period: An Essay in Quantitative History, Author: Richard W. Bulliet
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Title: Straw Plaiting: Heritage Techniques for Hats, Trimmings, Bags and Baskets, Author: Veronica Main
Title: Agent Orange: The Failure of Science, Policy and Common Sense, Author: Alvin L. Young
Title: The Concept of Woman, Volume 1: The Aristotelian Revolution, 750 B.C. - A. D. 1250, Author: Prudence Allen RSM

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