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Title: A History of Champagne, Author: Henry Vizetelly
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A History of Champagne
by Henry Vizetelly
Hardcover $89.90
Title: A Scent of Champagne: 8,000 Champagnes Tasted and Rated, Author: Richard Juhlin
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A Scent of Champagne: 8,000…
by Richard Juhlin, ïdouard Cointreau (Foreword by)
Hardcover $100.00
Title: A Vineyard Odyssey: The Organic Fight to Save Wine from the Ravages of Nature, Author: John Kiger
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A Vineyard Odyssey: The…
by John Kiger
Hardcover $55.00
Title: Alcohol: A Social and Cultural History, Author: Mack P. Holt
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Alcohol: A Social and Cultural…
by Mack P. Holt (Editor)
Hardcover $135.00
Title: Aroma of Beer, Wine and Distilled Alcoholic Beverages / Edition 1, Author: L. Nykïnen
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Aroma of Beer, Wine and…
by L. Nykïnen, H. Suomalainen
#3 in Series
Hardcover $329.99
Title: Beers Beverage Manager's Guide to Wines / Edition 4, Author: John Laloganes
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Beers Beverage Manager's Guide…
by John Laloganes, Albert Schmid
Explore Series
Hardcover $179.99
Title: Beverage Basics: Understanding and Appreciating Wine, Beer, and Spirits / Edition 1, Author: Robert W. Small
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Beverage Basics: Understanding…
by Robert W. Small, Michelle Couturier, Michael Godfrey
Hardcover $68.95
Title: Divided Spirits: Tequila, Mezcal, and the Politics of Production, Author: Sarah Bowen
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Divided Spirits: Tequila,…
by Sarah Bowen
#56 in Series
Hardcover $95.00
Title: Dying on the Vine: How Phylloxera Transformed Wine, Author: George D. Gale
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Dying on the Vine: How…
by George D. Gale
Hardcover $85.00
Title: From Demon to Darling: A Legal History of Wine in America, Author: Richard Mendelson
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From Demon to Darling: A Legal…
by Richard Mendelson, Margrit Biever Mondavi (Foreword by)
Hardcover $85.00
Title: Hennessy: A Toast to the World's Preeminent Spirit, Author: Glenn O'Brien
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Hennessy: A Toast to the World…
by Glenn O'Brien, Jean-Philippe Delhomme (Illustrator)
Hardcover $55.00
Title: Jews and Booze: Becoming American in the Age of Prohibition, Author: Marni Davis
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Jews and Booze: Becoming…
by Marni Davis
#2 in Series
Hardcover $89.00
Title: Krug Champagne at the Table: A Passion for Pairing, A Culinary Journey, Author: ALICE CAVANAGH
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Krug Champagne at the Table: A…
by ALICE CAVANAGH (Text by), The Social Food (Photographer)
Hardcover $85.00
Title: Living Water: Vodka and Russian Society on the Eve of Emancipation, Author: David Christian
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Living Water: Vodka and…
by David Christian
Hardcover $195.00
Title: My Favorite Burgundies, Author: Clive Coates M. W.
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My Favorite Burgundies
by Clive Coates M. W.
Hardcover $60.00
Title: Nutrition and Alcohol: Linking Nutrient Interactions and Dietary Intake / Edition 1, Author: Ronald Ross Watson
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Nutrition and Alcohol: Linking…
by Ronald Ross Watson, Victor R. Preedy
Hardcover $325.00
Title: Paying the Tab: The Costs and Benefits of Alcohol Control / Edition 1, Author: Philip J. Cook
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Paying the Tab: The Costs and…
by Philip J. Cook
Hardcover $64.00
Title: Principles and Practices of Winemaking / Edition 1, Author: Roger B. Boulton
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Principles and Practices of…
by Roger B. Boulton, Vernon L. Singleton, Linda F. Bisson, Ralph E. Kunkee
Hardcover $329.99
Title: Sake: The Art and Craft of Japan's National Drink, Author: Yoshiko Ueno-Müller Pre-Order Now
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Sake: The Art and Craft of…
by Yoshiko Ueno-Müller
Hardcover $65.00
Title: The Bar Is Open: 225+ Cocktail Recipes, Author: Shannon Margeux
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The Bar Is Open: 225+ Cocktail…
by Shannon Margeux
Hardcover $59.99

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