Title: Cooking Alaskan, Author: Alaskans
Title: The Tutka Bay Lodge Cookbook: Coastal Cuisine from the Wilds of Alaska, Author: Kirsten Dixon
Title: My Tiny Alaskan Oven, Author: LaDonna Gundersen
Title: The Fiddlehead Cookbook: Recipes from Alaska's Most Celebrated Restaurant and Bakery, Author: Nancy DeCherney
Title: Putting up Fish on the Kenai: A Guide to Processing Alaska Salmon in the Cook Inlet Tradition, Author: Hazel J. Felton
Title: Fishes and Dishes Cookbook: Seafood Recipes and Salty Stories from Alaska's Commercial Fisherwomen, Author: Laura Cooper
Title: What's Cooking, Alaska?: 100 Recipes from Alaska's Favorite Chef, Author: Al Levinsohn
Title: Baked Alaska: Recipes for Sweet Comforts from the North Country, Author: Sarah Eppenbach
Title: Cooking in Alaska, the Land of the Midnight Sun, Author: Pat Babcock
Title: What Real Alaskans Eat: Not Your Ordinary Cookbook, Author: J Stephen Lay
Title: Alaska's Wild Berries: And Berry-like Fruit, Author: Verna A. Pratt
Title: Alaskan Cookbook: Recipes from Alaska Including Caribou, Salmon and Alaskan King Crab, Author: Katy Lyons
Title: Salmon Recipes: Cooking Scrumptious Salmon Breakfast Lunch and Dinner Recipe, Author: Katy Lyons