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Title: Patricia Heaton's Food for Family and Friends: 100 Favorite Recipes for a Busy, Happy Life, Author: Patricia Heaton
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Patricia Heaton's Food for…
by Patricia Heaton
Hardcover $29.99
Title: Bottoms Up: A Toast to Wisconsin's Historic Bars and Breweries, Author: Jim Draeger
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Bottoms Up: A Toast to…
by Jim Draeger, Mark Speltz, Mark Fay (Photographer)
Explore Series
Hardcover $29.95
Title: Wisconsin Christmas Recipes: Holiday Recipes From Dairyland, Author: Laura Sommers
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Wisconsin Christmas Recipes:…
by Laura Sommers
#15 in Series
Hardcover $14.99
Title: The Classic Hoosier Cookbook, Author: Elaine Lumbra
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The Classic Hoosier Cookbook
by Elaine Lumbra (Editor)
Hardcover $50.00
Title: Chicago Christmas Cookbook: Delicious Holiday Recipes From the Windy City, Author: Laura Sommers
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Chicago Christmas Cookbook:…
by Laura Sommers
#18 in Series
Hardcover $14.99
Title: Pizza Recipes: New York Style, Chicago Style, Deep Dish and Many More Pizza Recipes, Author: Katy Lyons
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Pizza Recipes: New York Style,…
by Katy Lyons
#2 in Series
Hardcover $14.99
Title: The New Kansas Cookbook: Rural Roots, Modern Table, Author: Jayni Carey
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The New Kansas Cookbook: Rural…
by Jayni Carey, Frank Carey
Hardcover $34.99
Title: Kansas City: A Food Biography, Author: Andrea L. Broomfield
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Kansas City: A Food Biography
by Andrea L. Broomfield
Explore Series
Hardcover $53.00
Title: The Columbus Food Truck Cookbook, Author: Renee Casteel Cook
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The Columbus Food Truck…
by Renee Casteel Cook, Tiffany Harelik
Hardcover $33.99
Title: Traditional Chicago Cookbook: Recipes from the Windy City Chicago, Illinois, Author: Laura Sommers
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Traditional Chicago Cookbook:…
by Laura Sommers
#20 in Series
Hardcover $14.99
Title: Vegetarian Heartland: Recipes for Life's Adventures, Author: Shelly Westerhausen
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Vegetarian Heartland: Recipes…
by Shelly Westerhausen
Hardcover $25.00
Title: Kansas City Recipes, Author: Katy Lyons
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Kansas City Recipes
by Katy Lyons
#1 in Series
Hardcover $14.99
Title: Cheers to the Publican, Repast and Present: Recipes and Ramblings from an American Beer Hall [A Cookbook], Author: Paul Kahan
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Cheers to the Publican, Repast…
by Paul Kahan, Cosmo Goss, Rachel Holtzman
Hardcover $40.00

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