Title: The Taste of American Place: A Reader on Regional and Ethnic Foods, Author: Barbara G. Shortridge
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Title: Cocina De La Familia: More Than 200 Authentic Recipes from Mexican-American Home Kitchens, Author: Marilyn Tausend
Title: Cocina De La Familia: More Than 200 Authentic Recipes from Mexican-American Home Kitchens, Author: Marilyn Tausend
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Title: CENTENNIAL BUCKEYE COOK BOOK, Author: ANDREW F. SMITH
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Explore Series
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Title: We Are What We Eat: Ethnic Food and the Making of Americans / Edition 1, Author: Donna R. Gabaccia
Paperback from $26.46 $36.00 Current price is $26.46, Original price is $36.00.
Title: We Are What We Eat: Ethnic Food and the Making of Americans, Author: Donna R. Gabaccia
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