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Title: Food, Ecology and Culture: Readings in the Anthropology of Dietary Practices / Edition 1, Author: John R.K. Robson
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Food, Ecology and Culture:…
by John R.K. Robson
#1 in Series
Hardcover $270.00
Title: Eat Not This Flesh: Food Avoidances in the Old World, Author: Bloomsbury Academic
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Eat Not This Flesh: Food…
by Bloomsbury Academic
Hardcover $65.00
Title: Human Food Uses: A Cross-Cultural, Comprehensive Annotated Bibliography, Author: Robert L. Freedman
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Human Food Uses: A…
by Robert L. Freedman
Hardcover $96.00
Title: Standing Room Only: The World's Exploding Population, Author: Bloomsbury Academic
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Standing Room Only: The…
by Bloomsbury Academic
Hardcover $65.00
Title: Hunger and Work in a Savage Society, Author: Bloomsbury Academic
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Hunger and Work in a Savage…
by Bloomsbury Academic
Hardcover $65.00
Title: People, Food and Resources, Author: Kenneth Blaxter
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People, Food and Resources
by Kenneth Blaxter
Explore Series
Hardcover $64.99
Title: Famine in Peasant Societies, Author: Ronald E. Seavoy
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Famine in Peasant Societies
by Ronald E. Seavoy
#66 in Series
Hardcover $95.00
Title: World Hunger: A Neo-Malthusian Perspective, Author: Mitchell Kellman
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World Hunger: A Neo-Malthusian…
by Mitchell Kellman
Hardcover $95.00
Title: The Viandier of Taillevent: An edition of all extant manuscripts, Author: Terrence Scully
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The Viandier of Taillevent: An…
by Terrence Scully (Editor)
Hardcover $31.00
Title: American Frugal Housewife: Dedicated to Those Who Are Not Ashamed of Economy, Author: Lydia Maria Child
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American Frugal Housewife:…
by Lydia Maria Child
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Hardcover $14.95
Title: Famine in East Africa: Food Production and Food Policies, Author: Ronald E. Seavoy
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Famine in East Africa: Food…
by Ronald E. Seavoy
#12 in Series
Hardcover $95.00
Title: Culture and Agriculture: An Ecological Introduction to Traditional and Modern Farming Systems, Author: Ernest L. Schusky
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Culture and Agriculture: An…
by Ernest L. Schusky
Hardcover $95.00
Title: Depression Era Recipes, Author: Patricia Wagner
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Depression Era Recipes
by Patricia Wagner
Hardcover $29.95
Title: The Bread of Affliction: The Food Supply in the USSR during World War II, Author: William Moskoff
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The Bread of Affliction: The…
by William Moskoff
#76 in Series
Hardcover $125.00
Title: Food in China: A Cultural and Historical Inquiry, Author: Frederick J. Simoons
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Food in China: A Cultural and…
by Frederick J. Simoons
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Hardcover $240.00
Title: Tunisia: Rural Labour and Structural Transformation / Edition 1, Author: Ajit Ghose
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Tunisia: Rural Labour and…
by Ajit Ghose, Vali Jamal, Samir Radwan
Hardcover $200.00
Title: Refashioning Nature: Food, Ecology and Culture, Author: David Goodman
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Refashioning Nature: Food,…
by David Goodman, Michael Redclift
Hardcover $240.00
Title: Alcohol, Gender and Culture / Edition 1, Author: Dimitra Gefou-Madianou
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Alcohol, Gender and Culture /…
by Dimitra Gefou-Madianou
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Hardcover $180.00
Title: Resource Selection by Animals: Statistical design and analysis for field studies / Edition 1, Author: B.B. Manly
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Resource Selection by Animals:…
by B.B. Manly, L. McDonald, D.L. Thomas
Hardcover $169.99
Title: The Emerging Global Food System: Public and Private Sector Issues / Edition 1, Author: Gerald E. Gaull
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The Emerging Global Food…
by Gerald E. Gaull, Ray A. Goldberg
Hardcover $246.95

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