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American Cookery
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American Cookery
by Amelia Simmons
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The Khaki Kook Book
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The Khaki Kook Book
by Mary Kennedy Core
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Domestic Cookery, Useful Receipts, and Hints to Young Housekeepers
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Domestic Cookery, Useful…
by Elizabeth E. Lea
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Good Things to Eat As Suggested By Rufus
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Good Things to Eat As…
by Rufus Estes
Narrated by  LibriVox Community
Title: Animal, Vegetable, Junk: A History of Food, from Sustainable to Suicidal: A Food Science Nutrition History Book, Author: Mark Bittman
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Animal, Vegetable, Junk: A…
by Mark Bittman
eBook $1.99 $14.99 Current price is $1.99, Original price is $14.99.
Title: Shadows in the Vineyard: The True Story of the Plot to Poison the World's Greatest Wine, Author: Maximillian Potter
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Shadows in the Vineyard: The…
by Maximillian Potter
eBook $1.99 $9.99 Current price is $1.99, Original price is $9.99.
Title: Hog and Hominy: Soul Food from Africa to America, Author: Frederick Douglass Opie
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Hog and Hominy: Soul Food from…
by Frederick Douglass Opie
Explore Series
eBook $2.99 $17.99 Current price is $2.99, Original price is $17.99.
Title: Da Vinci's Kitchen: The Birth of Italian Cuisine, Author: Dave DeWitt
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Da Vinci's Kitchen: The Birth…
by Dave DeWitt
eBook $2.99 $3.99 Current price is $2.99, Original price is $3.99.
Title: African-American Southern Belles Cookbook: Suggested Menus and Recipes Marriages on the Plantation, Author: Sharon Kaye Hunt RD
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African-American Southern…
by Sharon Kaye Hunt RD
eBook $2.99 $3.99 Current price is $2.99, Original price is $3.99.
Title: The Beer Lover's Guide to Cider: American Ciders for Craft Beer Fans to Explore, Author: Beth Demmon
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The Beer Lover's Guide to…
by Beth Demmon
eBook $13.49 $17.99 Current price is $13.49, Original price is $17.99.
Title: A Culinary History of Iowa: Sweet Corn, Pork Tenderloins, Maid-Rites & More, Author: Darcy Dougherty Maulsby
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A Culinary History of Iowa:…
by Darcy Dougherty Maulsby
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eBook $2.99 $17.99 Current price is $2.99, Original price is $17.99.
Title: Italian Cook Book, Author: Pellegrino Artusi
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Italian Cook Book
by Pellegrino Artusi, Olga Ragusa
eBook $2.99 $3.99 Current price is $2.99, Original price is $3.99.
Title: Refined Tastes: Sugar, Confectionery, and Consumers in Nineteenth-Century America, Author: Wendy A. Woloson
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Refined Tastes: Sugar,…
by Wendy A. Woloson
#120 in Series
eBook $2.99 $17.99 Current price is $2.99, Original price is $17.99.
Title: Fishing: How the Sea Fed Civilization, Author: Brian Fagan
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Fishing: How the Sea Fed…
by Brian Fagan
eBook $2.99 $17.99 Current price is $2.99, Original price is $17.99.
Title: Asian Dining Rules: Essential Strategies for Eating Out at Japanese, Chinese, Southeast Asian, Korean, and Indian Restaurants, Author: Steven A. Shaw
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Asian Dining Rules: Essential…
by Steven A. Shaw
eBook $2.99 $17.99 Current price is $2.99, Original price is $17.99.
Title: John Barleycorn, Author: Jack London
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John Barleycorn
by Jack London
eBook $2.99 $3.99 Current price is $2.99, Original price is $3.99.
Title: Pomodoro!: A History of the Tomato in Italy, Author: David Gentilcore
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Pomodoro!: A History of the…
by David Gentilcore
Explore Series
eBook $2.99 $17.99 Current price is $2.99, Original price is $17.99.
Title: The Virginia Housewife: Or, Methodical Cook, Author: Mary Randolph
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The Virginia Housewife: Or,…
by Mary Randolph, Nathalie Dupree (Introduction)
Explore Series
eBook $2.99 $17.99 Current price is $2.99, Original price is $17.99.
Title: Taverns and Drinking in Early America, Author: Sharon V. Salinger
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Taverns and Drinking in Early…
by Sharon V. Salinger
eBook $2.99 $17.99 Current price is $2.99, Original price is $17.99.
Title: Old World Breads and the History of a Flemish Baker, Author: Charel Scheele
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Old World Breads and the…
by Charel Scheele
eBook $2.99 $3.99 Current price is $2.99, Original price is $3.99.

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