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Title: Seafood Enzymes: Utilization and Influence on Postharvest Seafood Quality / Edition 1, Author: Norman F. Haard
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Seafood Enzymes: Utilization…
by Norman F. Haard, Benjamin K. Simpson
#97 in Series
Hardcover $500.00
Title: Geotechnical Centrifuge Technology / Edition 1, Author: R.N. Taylor
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Geotechnical Centrifuge…
by R.N. Taylor
Hardcover $500.00
Title: Quality and Preservation of Vegetables / Edition 1, Author: Michael Eskin
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Quality and Preservation of…
by Michael Eskin
Hardcover $500.00
Title: Biochemical Aspects of Crop Improvement / Edition 1, Author: K. R. Khanna
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Biochemical Aspects of Crop…
by K. R. Khanna
Hardcover $500.00
Title: Postharvest Physiology and Pathology of Vegetables / Edition 2, Author: Jerry A. Bartz
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Postharvest Physiology and…
by Jerry A. Bartz, Jeffrey K. Brecht
Explore Series
Hardcover $500.00
Title: Surfactants in Cosmetics / Edition 2, Author: Martin Rieger
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Surfactants in Cosmetics /…
by Martin Rieger, Linda D. Rhein
#68 in Series
Hardcover $500.00
Title: Microbiology of Fermented Foods, Author: B.J. Wood
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Microbiology of Fermented…
by B.J. Wood
Paperback $499.99
Title: Biological Nitrogen Fixation, Author: Gary Stacey
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Biological Nitrogen Fixation
by Gary Stacey (Editor), Robert H. Burris (Editor), Harold J. Evans (Editor)
Hardcover $499.99
Title: Behaviour of Teleost Fishes / Edition 2, Author: T.J. Pitcher
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Behaviour of Teleost Fishes /…
by T.J. Pitcher
#7 in Series
Hardcover $499.99
Title: Innovations as Key to the Green Revolution in Africa: Exploring the Scientific Facts / Edition 1, Author: Andre Bationo
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Innovations as Key to the…
by Andre Bationo, Boaz Waswa, Jeremiah M. Okeyo, Fredah Maina, Job Maguta Kihara
Hardcover $499.99
Title: The Encyclopedia of Seeds: Science, Technology and Uses, Author: Michael J Black
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The Encyclopedia of Seeds:…
by Michael J Black, J D Bewley, Peter Halmer
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Hardcover $489.35
Title: The Encyclopedia of Fruit & Nuts, Author: Jules Janick
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The Encyclopedia of Fruit &…
by Jules Janick, Robert E. Paull
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Hardcover $489.35
Title: Quality and Grading of Carcasses of Meat Animals, Author: S. Morgan Jones
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Quality and Grading of…
by S. Morgan Jones
eBook $487.99 $650.00 Current price is $487.99, Original price is $650.00.
Title: Trends And Prospects In Food Technology, Processing And Preservation, Author: Prodyut Kumar Paul
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Trends And Prospects In Food…
by Prodyut Kumar Paul, Manoj Kumar Mahawar
eBook $487.49 $649.99 Current price is $487.49, Original price is $649.99.
Title: Coastal Fisheries And Aquaculture Management, Author: K. Gopakumar
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Coastal Fisheries And…
by K. Gopakumar, A.D. Diwan
eBook $487.49 $649.99 Current price is $487.49, Original price is $649.99.
Title: Evolution of Insect Pests: Patterns of Variation / Edition 1, Author: Ke Chung Kim
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Evolution of Insect Pests:…
by Ke Chung Kim, Bruce A. McPheron
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Hardcover $485.95
Title: Cereal Grain: Mycotoxins, Fungi and Quality in Drying and Storage / Edition 1, Author: J. Chelkowski
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Cereal Grain: Mycotoxins,…
by J. Chelkowski
#26 in Series
Hardcover $485.00
Title: Metabolism of Agrochemicals in Plants / Edition 1, Author: Terry Roberts
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Metabolism of Agrochemicals in…
by Terry Roberts
#7 in Series
Hardcover $481.95
Title: Transgenic Plants: A Production System for Industrial and Pharmaceutical Proteins / Edition 1, Author: Meran R. L. Owen
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Transgenic Plants: A…
by Meran R. L. Owen, Jan Pen
Hardcover $481.95
Title: Advances in Stored Product Protection, Author: Peter F Credland
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Advances in Stored Product…
by Peter F Credland, David M Armitage, Christopher H Bell, Paul M Cogan, Ed Highley
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Hardcover $477.30

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