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Title: The Culinary Professional / Edition 1, Author: John Draz
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The Culinary Professional /…
by John Draz, Christopher Koetke
Hardcover $90.00
Title: El Celler De Can Roca, Author: Joan Roca
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El Celler De Can Roca
by Joan Roca, Jordi Roca, Josep Roca
Hardcover $59.95
Title: Kitchen Creativity: Unlocking Culinary Genius-with Wisdom, Inspiration, and Ideas from the World's Most Creative Chefs, Author: Karen Page
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Kitchen Creativity: Unlocking…
by Karen Page
Hardcover $40.00
Title: Laurel: Modern American Flavors in Philadelphia, Author: Nicholas Elmi
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Laurel: Modern American…
by Nicholas Elmi, Adam Erace
Hardcover $35.00
Title: Herbst: Die Jahreszeiten-Kochschule, Author: Richard Rauch
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Herbst: Die…
by Richard Rauch, Katharina Seiser
Explore Series
eBook $27.99
Title: Frühling: Die Jahreszeiten-Kochschule, Author: Richard Rauch
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Frühling: Die…
by Richard Rauch, Katharina Seiser
Explore Series
eBook $27.99
Title: Back of the House: The Secret Life of a Restaurant, Author: Scott Haas
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Back of the House: The Secret…
by Scott Haas
Paperback $24.00
Title: Practical Cookery 14th Edition, Author: David Foskett
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Practical Cookery 14th Edition
by David Foskett, Patricia Paskins, Neil Rippington, Steve Thorpe
eBook $23.99
Title: Practical Cookery for the Level 3 Advanced Technical Diploma in Professional Cookery, Author: David Foskett
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Practical Cookery for the…
by David Foskett, Neil Rippington, Steve Thorpe, Patricia Paskins
eBook $23.99
Title: Signature Tastes of Vancouver, Author: Steven W. Siler
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Signature Tastes of Vancouver
by Steven W. Siler
Explore Series
Paperback $22.00
Title: Mastering the Art of Sous Vide: Unlock the Versatility of Precision Temperature Cooking, Author: Justice Stewart
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Mastering the Art of Sous Vide…
by Justice Stewart
Paperback $21.99
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Vom Einfachen das Beste: Essen ist Politik oder Warum ich Bauer werden musste, um den perfekten Genuss zu finden
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Vom Einfachen das Beste: Essen…
by Franz Keller
Narrated by  Josef Vossenkuhl
Audiobook (Unabridged) $20.16
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Vom Einfachen das Beste: Essen ist Politik oder Warum ich Bauer werden musste, um den perfekten Genuss zu finden
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Vom Einfachen das Beste: Essen…
by Franz Keller
Narrated by  Josef Vossenkuhl
Audiobook (Unabridged) $20.16
. Price is $20.16 . You save %.
OR

FREE with a B&N Audiobooks Subscription trial!

Title: The Rich Caterer's Bible Companion, Author: Karen Bast
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The Rich Caterer's Bible…
by Karen Bast, Jeff Dombeck
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Paperback $19.95
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Back of the House: The Secret Life of a Restaurant
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Back of the House: The Secret…
by Scott Haas
Narrated by  Johnny Heller
Audiobook (Unabridged) $17.99
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Back of the House: The Secret Life of a Restaurant
QUICK ADD
Back of the House: The Secret…
by Scott Haas
Narrated by  Johnny Heller
Audiobook (Unabridged) $17.99
. Price is $17.99 . You save %.
OR

FREE with a B&N Audiobooks Subscription trial!

Title: Laurel: Modern American Flavors in Philadelphia, Author: Nicholas Elmi
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Laurel: Modern American…
by Nicholas Elmi, Adam Erace
eBook $16.99
Title: Kitchen Creativity: Unlocking Culinary Genius-with Wisdom, Inspiration, and Ideas from the World's Most Creative Chefs, Author: Karen Page
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Kitchen Creativity: Unlocking…
by Karen Page
eBook $16.99
Title: Masterchef cookbook 2013, Author: Collectif
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Masterchef cookbook 2013
by Collectif
eBook $15.99
Title: Back of the House: The Secret Life of a Restaurant, Author: Scott Haas
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Back of the House: The Secret…
by Scott Haas
eBook $15.99

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