Title: In the Hands of a Chef: The Professional Chef's Guide to Essential Kitchen Tools / Edition 1, Author: The Culinary Institute of America (CIA)
Title: Kitchen Capable: Everything a New Cook Needs to Make Great Food, Author: Stefan Ng Pre-Order Now
Title: The Skillet: 200+ Simpler Ways to Make Just About Anything, From Perfect Meals to Breads, Desserts, and More, Author: America's Test Kitchen Pre-Order Now