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Title: Food Culture in Italy / Edition 1, Author: Fabio Parasecoli
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Food Culture in Italy /…
by Fabio Parasecoli
Explore Series
Hardcover $67.00
Title: Italian Food: Traditional Italian Food Facts from the History of Italian Food and Italian Food Culture and Cuisine, to Authentic Italian Food like Lasagna, Pasta Sauce and Pasta Dishes - A Guide to Italian Cooking and Italian Traditions, Author: Joy Adams
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Italian Food: Traditional…
by Joy Adams
eBook $8.97
Title: The Dolce Vita Diaries, Author: Cathy Rogers
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The Dolce Vita Diaries
by Cathy Rogers, Jason Gibb
Paperback $14.95
Title: Sweet Honey, Bitter Lemons: Travels in Sicily on a Vespa, Author: Matthew Fort
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Sweet Honey, Bitter Lemons:…
by Matthew Fort
eBook $13.49 $17.99 Current price is $13.49, Original price is $17.99.
Title: Simposio Matera: Italian recipes, travel, and culture, Author: Claudia Rinaldi
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Simposio Matera: Italian…
by Claudia Rinaldi, Annamaria Schram (Editor)
#18 in Series
Hardcover $39.00
Title: Antique Italian: Original 19th Century Recipes, Author: Jeffery W Luther
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Antique Italian: Original 19th…
by Jeffery W Luther
Explore Series
eBook $2.99 $3.99 Current price is $2.99, Original price is $3.99.
Title: Ciao Tesoro: Treasures from the Italian Kitchen, Author: Rita Romano
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Ciao Tesoro: Treasures from…
by Rita Romano, Helen Thiel (Editor)
eBook $9.99
Title: Sicilian Food and Wine: The Cognoscente's Guide, Author: Francesca Lombardo
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Sicilian Food and Wine: The…
by Francesca Lombardo, Jacqueline Alio
eBook $14.99 $19.95 Current price is $14.99, Original price is $19.95.
Title: 50 Taste of Italy Recipes for Home, Author: Kelly Johnson
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50 Taste of Italy Recipes for…
by Kelly Johnson
eBook $10.99
Title: Italy Travel Guide 2024 and Beyond, Author: William Jones
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Italy Travel Guide 2024 and…
by William Jones
Paperback $10.00
Title: Cook Like A Native Italian, Author: Gina Ferrari
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Cook Like A Native Italian
by Gina Ferrari
#1 in Series
eBook $9.99
Title: Amalfi to Rome, Author: Enrico E. Massetti
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Amalfi to Rome
by Enrico E. Massetti
eBook $5.99
Title: The Art of Cooking: The First Modern Cookery Book, Author: Maestro Martino of Como
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The Art of Cooking: The First…
by Maestro Martino of Como, Luigi Ballerini (Editor), Jeremy Parzen (Translator)
#14 in Series
Hardcover $38.95
Title: The Anatomy of the Senses: Natural Symbols in Medieval and Early Modern Italy / Edition 1, Author: Piero Camporesi
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The Anatomy of the Senses:…
by Piero Camporesi
Hardcover $72.75
Title: Pomodoro!: A History of the Tomato in Italy, Author: David Gentilcore
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Pomodoro!: A History of the…
by David Gentilcore
Explore Series
eBook $13.49 $17.99 Current price is $13.49, Original price is $17.99.
Title: Simposio Italian Spring, Author: Claudia Rinaldi
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Simposio Italian Spring
by Claudia Rinaldi, Annamaria Schram (Editor)
#2 in Series
Hardcover $40.00

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