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Title: Mexican Everyday, Author: Rick Bayless
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Mexican Everyday
by Rick Bayless, Deann Groen Bayless (Editor), Christopher Hirsheimer (Photographer)
Hardcover $29.95
Title: American Steak and Seafood and Mexican Cuisine Passport: Part of the Award Winning Let's Eat Out! Series, Author: Kim Koeller
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American Steak and Seafood and…
by Kim Koeller, Robert La France
Paperback $6.95
Title: Encarnación's Kitchen: Mexican Recipes from Nineteenth-Century California / Edition 1, Author: Encarnación Pinedo
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Encarnación's Kitchen: Mexican…
by Encarnación Pinedo, Dan Strehl
#9 in Series
Paperback $26.95
Title: 101 Things to Do with a Tortilla, Author: Donna Kelly
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101 Things to Do with a…
by Donna Kelly
Explore Series
eBook $4.99
Title: Food Culture in Mexico, Author: Janet Long-Solis
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Food Culture in Mexico
by Janet Long-Solis, Luis A. Vargas
Explore Series
Hardcover $63.00
Title: Vegan Taste of Mexico (Vegan Cookbook Series), Author: Linda Majzlik
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Vegan Taste of Mexico (Vegan…
by Linda Majzlik, Amanda Henriques (Illustrator)
Explore Series
Paperback $12.95
Title: Tamales 101: A Beginner's Guide to Making Traditional Tamales [A Cookbook], Author: Alice Guadalupe Tapp
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Tamales 101: A Beginner's…
by Alice Guadalupe Tapp
Paperback $19.99
Title: El Charro CafT Cookbook: Flavors of Tucson from America's Oldest Family-Operated Mexican Restaurant, Author: Jane Stern
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El Charro CafT Cookbook:…
by Jane Stern, Michael Stern
eBook $12.99
Title: Foods of the Maya: A Taste of the Yucatán, Author: Nancy Gerlach
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Foods of the Maya: A Taste of…
by Nancy Gerlach, Jeffrey Gerlach
Paperback $18.95
Title: A Gringo's Guide to Authentic Mexican Cooking, Author: Mad Coyote Joe
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A Gringo's Guide to Authentic…
by Mad Coyote Joe
Explore Series
Paperback $16.95
Title: Mexico One Plate At A Time, Author: Rick Bayless
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Mexico One Plate At A Time
by Rick Bayless
Hardcover $35.00
Title: Salsas and Tacos: The Santa Fe School of Cooking, Author: Susan D. Curtis
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Salsas and Tacos: The Santa Fe…
by Susan D. Curtis
eBook $8.99 $9.99 Current price is $8.99, Original price is $9.99.
Title: Beginning with Chiles, Author: Mary Lou Creechan
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Beginning with Chiles
by Mary Lou Creechan, James H. Creechan
Paperback $22.95
Title: Savoring Mexico: A Cookbook & Travel Guide to the Recipes & Regions of Mexico, Author: Sharon Cadwallader
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Savoring Mexico: A Cookbook &…
by Sharon Cadwallader
Paperback $14.95
Title: Jim Peyton's New Cooking from Old Mexico, Author: James W. Peyton
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Jim Peyton's New Cooking from…
by James W. Peyton
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Hardcover $29.95
Title: Cooking and Coping Among the Cacti: Diet, Nutrition and Available Income in Northwestern Mexico, Author: Roberta D. Baer
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Cooking and Coping Among the…
by Roberta D. Baer
#13 in Series
Paperback $51.99
Title: Que vivan los tamales!: Food and the Making of Mexican Identity / Edition 1, Author: Jeffrey M. Pilcher
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Que vivan los tamales!: Food…
by Jeffrey M. Pilcher
Explore Series
Paperback from $24.41 $29.95 Current price is $24.41, Original price is $29.95.
Title: Low Fat Mexican Recipes, Author: Shayne Fischer
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Low Fat Mexican Recipes
by Shayne Fischer
Explore Series
Other Format from $10.95
Title: Vegi-Mex Vegetarian Recipes, Author: Shayne Fischer
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Vegi-Mex Vegetarian Recipes
by Shayne Fischer, Fischer
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Paperback from $10.95
Title: Cooking with Too Hot Tamales: Recipes & Tips From TV Food's Spiciest Cooking Duo, Author: Mary S Milliken
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Cooking with Too Hot Tamales:…
by Mary S Milliken
Hardcover from $24.99

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