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Title: The Sicily Cookbook: Authentic Recipes from a Mediterranean Island, Author: Cettina Vicenzino
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The Sicily Cookbook: Authentic…
by Cettina Vicenzino
eBook $12.99
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The Sharper Your Knife, the Less You Cry: Love, Laughter, and Tears at the World's Most Famous Cooking School
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The Sharper Your Knife, the…
by Kathleen Flinn
Narrated by  Cassandra Campbell
Audiobook (Unabridged) $20.00
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Title: The Settlement Cook Book 1903, Author: Simon Kander
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The Settlement Cook Book 1903
by Simon Kander, Henry Schoenfeld
Paperback $17.95
Title: The Sensible Cook: Dutch Foodways in the Old and New World, Author: Peter Rose
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The Sensible Cook: Dutch…
by Peter Rose (Editor), Peter Rose (Translator)
Explore Series
Paperback $19.95
Title: The Seasons of the Italian Kitchen, Author: Diane Darrow
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The Seasons of the Italian…
by Diane Darrow, Tom Maresca
eBook $11.49 $14.99 Current price is $11.49, Original price is $14.99.
Title: The Scottish-Irish Pub and Hearth Cookbook, Author: Kay Nelson
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The Scottish-Irish Pub and…
by Kay Nelson
Paperback $16.95
Title: The Scottish Kitchen: More than 100 Timeless Traditional and Contemporary Recipes from Scotland, Author: Gary Maclean
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The Scottish Kitchen: More…
by Gary Maclean, Sam Heughan (Foreword by)
eBook $15.99
Title: The Scavenger's Guide to Haute Cuisine: How I Spent a Year in the American Wild to Re-create a Feast from the Classic Recipes of French Master Chef Auguste Escoffier, Author: Steven Rinella
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The Scavenger's Guide to Haute…
by Steven Rinella
Paperback $18.00
Title: The Scarr's Pizza Cookbook: New York-Style Pizza for Everybody, Author: Scarr Pimentel Pre-Order Now
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The Scarr's Pizza Cookbook:…
by Scarr Pimentel
eBook $14.99
Title: The Scandinavian Cookbook: Fresh And Fragrant Cooking Of Sweden, Denmark And Norway, Author: Anna Mosesson
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The Scandinavian Cookbook:…
by Anna Mosesson, Janet Laurence, Judith H. Dern
Paperback $18.99
Title: The ScandiKitchen Cookbook: Recipes for good food with love from Scandinavia, Author: Bronte Aurell
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The ScandiKitchen Cookbook:…
by Bronte Aurell
Hardcover $24.99
Title: The Sardinian Cookbook: The Cooking and Culture of a Mediterranean Island, Author: Viktorija Todorovska
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The Sardinian Cookbook: The…
by Viktorija Todorovska
eBook $13.49 $17.99 Current price is $13.49, Original price is $17.99.
Title: The Royal Welsh Cookbook, Author: Gilli Davies
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The Royal Welsh Cookbook
by Gilli Davies
Hardcover $16.95
Title: The Roman Cookery Book: A Critical Translation of the Art of Cooking, for Use in the Study and the Kitchen, Author: Apicius
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The Roman Cookery Book: A…
by Apicius, Elisabeth Rosenbaum, Barbara Flower (Compiled by)
Paperback $10.69
Title: The Roads to Rome: A Cookbook, Author: Jarrett Wrisley
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The Roads to Rome: A Cookbook
by Jarrett Wrisley, Paolo Vitaletti
eBook $16.99
Title: The Road to Vindaloo, Author: David Burnett
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The Road to Vindaloo
by David Burnett, Helen Saberi (Editor)
Explore Series
Paperback $19.95
Title: The River Cottage Preserves Handbook: [A Cookbook], Author: Pam Corbin
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The River Cottage Preserves…
by Pam Corbin, Hugh Fearnley-Whittingstall (Introduction)
Explore Series
Hardcover $22.00
Title: The River Cottage Bread Handbook: [A Baking Book], Author: Daniel Stevens
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The River Cottage Bread…
by Daniel Stevens, Hugh Fearnley-Whittingstall (Introduction)
Explore Series
eBook $14.99
Title: The Ritz London: The Cookbook, Author: John Williams
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The Ritz London: The Cookbook
by John Williams, The Ritz Hotel (London) Limited
eBook $11.99
Title: The Regional Italian Kitchen, Author: Nika Hazelton
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The Regional Italian Kitchen
by Nika Hazelton
Paperback $21.95

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