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Title: The Good Wife's Guide (Le Ménagier de Paris): A Medieval Household Book, Author: Gina L. Greco
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The Good Wife's Guide (Le…
by Gina L. Greco (Translator), Christine M. Rose (Translator)
Hardcover $130.00
Title: Cook the Mountain: The Nature Around You, Author: Norbert Niederkofler
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Cook the Mountain: The Nature…
by Norbert Niederkofler
Hardcover $130.00
Title: French Household Cookery / Edition 1, Author: Frances Keyzer
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French Household Cookery /…
by Frances Keyzer
Hardcover $120.00
Title: Eating and Drinking in Roman Britain, Author: H. E. M. Cool
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Eating and Drinking in Roman…
by H. E. M. Cool
Hardcover $120.00
Title: The Kitchen, Food, and Cooking in Reformation Germany, Author: Volker Bach
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The Kitchen, Food, and Cooking…
by Volker Bach
Explore Series
Hardcover $116.00
Title: The Opera of Bartolomeo Scappi (1570): L'arte et prudenza d'un maestro cuoco (The Art and Craft of a Master Cook), Author: Terence Scully
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The Opera of Bartolomeo Scappi…
by Terence Scully
Explore Series
eBook $115.99 $154.00 Current price is $115.99, Original price is $154.00.
Title: The Kitchen, Food, and Cooking in Reformation Germany, Author: Volker Bach
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The Kitchen, Food, and Cooking…
by Volker Bach
Explore Series
eBook $110.00
Title: Andalucian Delight, Author: Cristina Berna
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Andalucian Delight
by Cristina Berna, Eric Thomsen
Paperback $99.95
Title: Foods, Author: Edward Smith
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Foods
by Edward Smith
Hardcover $99.90
Title: A Revolution in Taste: The Rise of French Cuisine, 1650-1800, Author: Susan Pinkard
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A Revolution in Taste: The…
by Susan Pinkard
Hardcover $99.00
Title: Mastering the Art of French Cooking Boxed Set: Volumes 1 and 2, Author: Julia Child
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Mastering the Art of French…
by Julia Child, Louisette Bertholle, Simone Beck
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Hardcover $99.00 $110.00 Current price is $99.00, Original price is $110.00.
Title: Science in the Kitchen and the Art of Eating Well, Author: Pellegrino Artusi
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Science in the Kitchen and the…
by Pellegrino Artusi, Murtha Baca (Translator), Luigi Ballerini (Introduction)
eBook $95.49 $127.00 Current price is $95.49, Original price is $127.00.
Title: Dabbous: The Cookbook, Author: Ollie Dabbous
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Dabbous: The Cookbook
by Ollie Dabbous
Hardcover $90.00
Title: Ferran Adriá: Matador Ñ, Author: Ferran Adria
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Ferran Adriá: Matador Ñ
by Ferran Adria (Artist)
Paperback $90.00
Title: Retrospective Reality and Vienna's Coffee Society: Sophia's Sperl Retreat, Author: Yulia Maleta
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Retrospective Reality and…
by Yulia Maleta
#4 in Series
Hardcover $89.00
Title: Cheese, Pears, and History in a Proverb, Author: Massimo Montanari
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Cheese, Pears, and History in…
by Massimo Montanari, Beth Archer Brombert (Translator)
Explore Series
Hardcover $85.00
Title: The Fundamental Techniques of Classic Pastry Arts, Author: French Culinary Institute
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The Fundamental Techniques of…
by French Culinary Institute, Judith Choate
Hardcover $85.00
Title: The Joy of Everyday Life as a lived coffeehouse experience: Enlightened Viennese and Slavonic frames, Author: Yulia Maleta
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The Joy of Everyday Life as a…
by Yulia Maleta
#3 in Series
Hardcover $84.00
Title: La Varenne's Cookery: The French Cook; The French Pastry Chef; The French Confectioner, Author: Marion Boyars Publishers Ltd
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La Varenne's Cookery: The…
by Marion Boyars Publishers Ltd
Hardcover $80.00
Title: Foods, Author: Edward Smith
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Foods
by Edward Smith
Paperback $79.90

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