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Title: Siren Feasts: A History of Food and Gastronomy in Greece / Edition 1, Author: Andrew Dalby
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Siren Feasts: A History of…
by Andrew Dalby
Paperback $51.99
Title: A Taste of Puerto Rico: Traditional and New Dishes from the Puerto Rican Community: A Cookbook, Author: Yvonne Ortiz
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A Taste of Puerto Rico:…
by Yvonne Ortiz
Paperback $18.00
Title: Sweet Maria's Italian Cookie Tray: A Cookbook, Author: Maria Bruscino Sanchez
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Sweet Maria's Italian Cookie…
by Maria Bruscino Sanchez
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Paperback $19.00
Title: Food in Russian History and Culture, Author: Musya Glants
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Food in Russian History and…
by Musya Glants (Editor), Joyce Toomre (Editor)
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Paperback $34.95
Title: Under the Tuscan Sun: At Home In Italy, Author: Frances Mayes
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Under the Tuscan Sun: At Home…
by Frances Mayes
Paperback $15.99 $18.00 Current price is $15.99, Original price is $18.00.
Title: French Vegetarian Cooking, Author: Paola Gavin
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French Vegetarian Cooking
by Paola Gavin
Paperback $19.95
Title: Richard Olney's French Wine and Food: A Wine Lover's Cookbook, Author: Richard Olney
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Richard Olney's French Wine…
by Richard Olney, Simon Rigge (Editor)
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Paperback $17.95
Title: Cooking for Jack with Tommy Baratta, Author: Tommy Baratta
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Cooking for Jack with Tommy…
by Tommy Baratta
Paperback $18.95
Title: Italian Desserts, Author: Irene Doti
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Italian Desserts
by Irene Doti
Paperback $19.99
Title: Life and Food in the Basque Country, Author: Maria Jose Sevilla
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Life and Food in the Basque…
by Maria Jose Sevilla
Paperback $14.95
Title: The Best of Ukrainian Cuisine, Author: Bohdan Zahny
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The Best of Ukrainian Cuisine
by Bohdan Zahny
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Paperback $16.95
Title: The Art of Cookery Made Plain and Easy, Author: Hannah Glasse
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The Art of Cookery Made Plain…
by Hannah Glasse
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Paperback $19.95
Title: Classic Russian Cooking: Elena Molokhovets' A Gift to Young Housewives, Author: Elena Molokhovets
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Classic Russian Cooking: Elena…
by Elena Molokhovets
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Paperback $49.00
Title: Jane Grigsons English Food, Author: Jane Grigson
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Jane Grigsons English Food
by Jane Grigson
Paperback $14.95
Title: Fine English Cookery, Author: Michael Smith
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Fine English Cookery
by Michael Smith, Geraldene Holt (Foreword by)
Paperback $19.95
Title: The Sensible Cook: Dutch Foodways in the Old and New World, Author: Peter Rose
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The Sensible Cook: Dutch…
by Peter Rose (Editor), Peter Rose (Translator)
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Paperback $19.95
Title: The World of the Paris Café: Sociability among the French Working Class, 1789-1914 / Edition 801, Author: W. Scott Haine
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The World of the Paris Café:…
by W. Scott Haine
#114 in Series
Paperback $32.00
Title: Practice of Everyday Life: Volume 2: Living and Cooking / Edition 1, Author: Michel De Certeau
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Practice of Everyday Life:…
by Michel De Certeau, Luce Giard, Pierre Mayol
#2 in Series
Paperback $27.00
Title: Secrets of Fat-free Greek Cooking: Over 100 Low-fat and Fat-free Traditional and Contemporary Recipes, Author: Elaine Gavalas
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Secrets of Fat-free Greek…
by Elaine Gavalas
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Paperback $24.00
Title: French Provincial Cooking, Author: Elizabeth David
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French Provincial Cooking
by Elizabeth David, Julia Child (Foreword by), Juliet Renny (Illustrator)
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Paperback $24.00

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