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Title: Nourishing Life: Foodways and Humanity in an African Town, Author: Arianna Huhn
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Nourishing Life: Foodways and…
by Arianna Huhn
#7 in Series
Hardcover $135.00
Title: Food Culture in Sub-Saharan Africa, Author: Fran Osseo-Asare
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Food Culture in Sub-Saharan…
by Fran Osseo-Asare
Explore Series
Hardcover $63.00
Title: Moro: The Cookbook, Author: Samuel Clark
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Moro: The Cookbook
by Samuel Clark, Samantha Clark
Paperback $56.99
Title: The Contemporary African Kitchen: Home Cooking Recipes from the Leading Chefs of Africa, Author: Alexander Smalls Pre-Order Now
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The Contemporary African…
by Alexander Smalls, Nina Oduro
Hardcover $49.95
Title: The North African Cookbook, Author: Jeff Koehler
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The North African Cookbook
by Jeff Koehler, Ellie Smith (Editor)
Hardcover $49.45 $54.95 Current price is $49.45, Original price is $54.95.
Title: Foods of Sierra Leone and Other West African Countries: A Cookbook, Author: Rachel C J Massaquoi
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Foods of Sierra Leone and…
by Rachel C J Massaquoi
Paperback $46.28
Title: The Food of Morocco, Author: Paula Wolfert
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The Food of Morocco
by Paula Wolfert, Quentin Bacon (Photographer)
Hardcover $45.00
Title: Arabesque: A Taste of Morocco, Turkey, and Lebanon: A Cookbook, Author: Claudia Roden
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Arabesque: A Taste of Morocco,…
by Claudia Roden
Hardcover $45.00
Title: The Edge of Fusion, Author: Shane Sauvage
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The Edge of Fusion
by Shane Sauvage
Paperback $42.95
Title: Sweet Salone: Recipes from the Heart of Sierra Leone, Author: Maria Bradford
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Sweet Salone: Recipes from the…
by Maria Bradford
Hardcover $42.00
Title: Hog and Hominy: Soul Food from Africa to America, Author: Frederick Douglass Opie
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Hog and Hominy: Soul Food from…
by Frederick Douglass Opie
Explore Series
Hardcover $42.00
Title: Ghana to the World: Recipes and Stories That Look Forward While Honoring the Past, Author: Eric Adjepong Pre-Order Now
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Ghana to the World: Recipes…
by Eric Adjepong, Korsha Wilson (Editor)
Hardcover $40.00
Title: Between Harlem and Heaven: Afro-Asian-American Cooking for Big Nights, Weeknights, and Every Day, Author: Alexander Smalls
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Between Harlem and Heaven:…
by Alexander Smalls, JJ Johnson, Veronica Chambers
Hardcover $37.50
Title: Africana: More than 100 Recipes and Flavors Inspired by a Rich Continent, Author: Lerato Umah-Shaylor
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Africana: More than 100…
by Lerato Umah-Shaylor
Hardcover $37.50
Title: Gursha: Timeless Recipes for Modern Kitchens, from Ethiopia, Israel, Harlem, and Beyond, Author: Beejhy Barhany Pre-Order Now
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Gursha: Timeless Recipes for…
by Beejhy Barhany, Elisa Ung
Hardcover $37.00
Title: Black Food: Stories, Art, and Recipes from Across the African Diaspora, Author: Bryant Terry
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Black Food: Stories, Art, and…
by Bryant Terry (Editor)
Hardcover $35.99 $40.00 Current price is $35.99, Original price is $40.00.
Title: Bismillah, Let's Eat!: Fresh and Vibrant Recipes from my Family to Yours, Author: Zehra Allibhai Pre-Order Now
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Bismillah, Let's Eat!: Fresh…
by Zehra Allibhai
Hardcover $35.00
Title: My Everyday Lagos: Nigerian Cooking at Home and in the Diaspora [A Cookbook], Author: Yewande Komolafe
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My Everyday Lagos: Nigerian…
by Yewande Komolafe
Hardcover $35.00
Title: Roots, Heart, Soul: The Story, Celebration, and Recipes of Afro Cuisine in America, Author: Todd Richards
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Roots, Heart, Soul: The Story,…
by Todd Richards, Amy Paige Condon
Hardcover $35.00
Title: Enebla: Recipes from an Ethiopian Kitchen, Author: Luladey Moges
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Enebla: Recipes from an…
by Luladey Moges
Hardcover $35.00

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