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Title: The Effective Food Service Supervisor / Edition 1, Author: Anna Katherine Jernigan
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The Effective Food Service…
by Anna Katherine Jernigan
Paperback $261.95
Title: Professional Dining Room Management / Edition 2, Author: Carol A. King
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Professional Dining Room…
by Carol A. King
Paperback $124.75
Title: Food Service Management by Checklist: A Handbook of Control Techniques / Edition 1, Author: Herman E. Zaccarelli
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Food Service Management by…
by Herman E. Zaccarelli
Paperback $168.75
Title: Restaurant Management / Edition 1, Author: Nancy Loman Scanlon
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Restaurant Management /…
by Nancy Loman Scanlon
Explore Series
Paperback $160.75
Title: Noncommercial, Institutional, and Contract Foodservice Management / Edition 1, Author: Mickey Warner
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Noncommercial, Institutional,…
by Mickey Warner
Paperback $160.75
Title: Restaurant Service: Beyond the Basics / Edition 1, Author: Carol A. Litrides
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Restaurant Service: Beyond the…
by Carol A. Litrides, Bruce H. Axler
Explore Series
Paperback $118.95
Title: Conversational Spanish for Hospitality Managers and Supervisors: Basic Language Skills for Daily Operations / Edition 1, Author: Matt A. Casado
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Conversational Spanish for…
by Matt A. Casado
Paperback $98.95
Title: Environmental Management for Hotels, Author: David Kirk
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Environmental Management for…
by David Kirk
Paperback $54.95
Title: Improving Food and Beverage Performance, Author: Keith Waller
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Improving Food and Beverage…
by Keith Waller
Explore Series
Paperback $63.99
Title: Sport Business Management / Edition 1, Author: Lori K. Miller
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Sport Business Management /…
by Lori K. Miller
Paperback $265.95
Title: The Right Mix: Managing for Profit in Bar and Beverage Service / Edition 1, Author: National Restaurant Association Educational Foundation
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The Right Mix: Managing for…
by National Restaurant Association Educational Foundation
Paperback $146.95
Title: Entrepreneurship in the Hospitality, Tourism and Leisure Industries / Edition 1, Author: Michael Rimmington
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Entrepreneurship in the…
by Michael Rimmington, Clare Williams, Alison Morrison
Paperback $91.99
Title: Managing Leisure, Author: Byron Grainger-Jones
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Managing Leisure
by Byron Grainger-Jones
Paperback $79.99
Title: Front Office / Edition 2, Author: P. Abbott
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Front Office / Edition 2
by P. Abbott, S. Lewry
Paperback $61.99
Title: Work, Change and Competition: Managing for Bass, Author: David Preece
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Work, Change and Competition:…
by David Preece, Gordon Steven, Valerie Steven
Explore Series
Paperback $77.99
Title: Creativity in TV & Cable Managing & Producing, Author: William G. Covington Jr.
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Creativity in TV & Cable…
by William G. Covington Jr.
Paperback $67.99
Title: Organizational Behaviour in Hotels and Restaurants: An International Perspective / Edition 1, Author: Yvonne Guerrier
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Organizational Behaviour in…
by Yvonne Guerrier
Explore Series
Paperback $98.75
Title: The Business of Hotels / Edition 4, Author: Hadyn Ingram
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The Business of Hotels /…
by Hadyn Ingram
Paperback $58.99
Title: The Regeneration of Public Parks, Author: Ken Fieldhouse
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The Regeneration of Public…
by Ken Fieldhouse (Editor), Jan Woudstra (Editor)
Paperback $115.00
Title: Public House and Beverage Management: Key Principles and Issues, Author: Michael Flynn
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Public House and Beverage…
by Michael Flynn, Caroline Ritchie, Andrew Roberts
Paperback $61.99

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