Just Announced: The Children's & YA Book Awards Winners Explore Now
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Title: What to Eat, and How to Cook It: Preserving, Canning and Drying Fruits and Vegetables, Author: Joseph Cowan
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What to Eat, and How to Cook…
by Joseph Cowan
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eBook $4.99
Title: What To Do with the Cold Mutton: A Book of Rechauffes, Author: The American Antiquarian Cookbook Collection
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What To Do with the Cold…
by The American Antiquarian Cookbook Collection
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eBook $4.99
Title: What Shall We Eat?: A Manual for Housekeepers, Author: American Antiquarian Cookbook Collection
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What Shall We Eat?: A Manual…
by American Antiquarian Cookbook Collection
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eBook $4.99
Title: Verstille's Southern Cookery, Author: E.J. Verstille
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Verstille's Southern Cookery
by E.J. Verstille
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eBook $4.99
Title: USA Kochbuch: Rezepte made in USA, Author: Nina Engels
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USA Kochbuch: Rezepte made in…
by Nina Engels
eBook $4.99
Title: Total Abstinence Cookery: Being a Collection of Receipts for Cooking, from Which All Intoxicating Liquids Are Excluded, Author: A Lady
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Total Abstinence Cookery:…
by A Lady
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eBook $4.99
Title: Thirty-Six Years an Ice Cream Maker: Receipts and Pointers, Author: Val Miller
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Thirty-Six Years an Ice Cream…
by Val Miller
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eBook $4.99
Title: The Young Housekeeper (PagePerfect NOOK Book): Or, Thoughts on Food and Cookery, Author: William A. Alcott
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The Young Housekeeper…
by William A. Alcott
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eBook $4.99
Title: The Young Cook, Author: American Antiquarian Cookbook Collection
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The Young Cook
by American Antiquarian Cookbook Collection
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eBook $4.99
Title: The Tasting Chef: A Collection of Some Artistic Creations, Author: Robert Lia
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The Tasting Chef: A Collection…
by Robert Lia
eBook $3.99
Title: The Secret Amish Recipes, Author: Thomas Hershberger
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The Secret Amish Recipes
by Thomas Hershberger
eBook $3.99
Title: The Scratch Mentality, Author: Shawn Randolph
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The Scratch Mentality
by Shawn Randolph
eBook $3.99
Title: The Philosophy of Eating, Author: Albert Bellows
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The Philosophy of Eating
by Albert Bellows
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eBook $4.99
Title: The People's Manual, Author: Perrin Bliss
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The People's Manual
by Perrin Bliss
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eBook $4.99
Title: The New Whole Art of Confectionary: Sugar Boiling, Iceing, Candying, Jelly and Wine Making, &c., Author: W. Young
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The New Whole Art of…
by W. Young
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eBook $4.99
Title: The New Housekeeper's Manual, Author: Catharine Esther Beecher
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The New Housekeeper's Manual
by Catharine Esther Beecher, Harriet Beecher Stowe
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eBook $4.99
Title: The New England Cook Book: Or, Young Housekeeper's Guide, Author: The American Antiquarian Cookbook Collection
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The New England Cook Book: Or,…
by The American Antiquarian Cookbook Collection
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eBook $4.99
Title: The New Art of Cookery, According to the Present Practice: Being a Complete Guide to all Housekeepers on a Plan Entirely New Consisting of Thirty Eight Chapters, Author: Richard Briggs
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The New Art of Cookery,…
by Richard Briggs
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eBook $4.99
Title: The National Cook Book, Author: Hannah Bouvier Peterson
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The National Cook Book
by Hannah Bouvier Peterson
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eBook $4.99
Title: The Modern Family Receipt Book, Author: Mary Holland
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The Modern Family Receipt Book
by Mary Holland
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eBook $4.99

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