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Title: The Essential New York Times Cookbook: The Recipes of Record (10th Anniversary Edition), Author: Amanda Hesser
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The Essential New York Times…
by Amanda Hesser
eBook $32.99 $54.23 Current price is $32.99, Original price is $54.23.
Title: A History of the World in 6 Glasses, Author: Tom Standage
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A History of the World in 6…
by Tom Standage
Paperback $15.99 $18.00 Current price is $15.99, Original price is $18.00.
Title: Tasting History: Explore the Past through 4,000 Years of Recipes (A Cookbook), Author: Max Miller
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Tasting History: Explore the…
by Max Miller, Ann Volkwein
Hardcover $27.00 $30.00 Current price is $27.00, Original price is $30.00.
Title: Salt: A World History, Author: Mark Kurlansky
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Salt: A World History
by Mark Kurlansky
Paperback $16.99 $19.00 Current price is $16.99, Original price is $19.00.
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Title: The Ins-N-Outs of In-N-Out Burger: The Inside Story of California's First Drive-Through and How it Became a Beloved Cultural Icon, Author: Lynsi Snyder
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The Ins-N-Outs of In-N-Out…
by Lynsi Snyder
Hardcover $14.99 $29.99 Current price is $14.99, Original price is $29.99.
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Title: Chop Fry Watch Learn: Fu Pei-mei and the Making of Modern Chinese Food, Author: Michelle T. King
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Chop Fry Watch Learn: Fu…
by Michelle T. King
Hardcover $14.99 $29.99 Current price is $14.99, Original price is $29.99.
Title: The Restaurant: A 2,000-Year History of Dining Out, Author: William Sitwell
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The Restaurant: A 2,000-Year…
by William Sitwell
eBook $13.49 $17.99 Current price is $13.49, Original price is $17.99.
Title: Taste of Naples: Neapolitan Culture, Cuisine, and Cooking, Author: Marlena Spieler
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Taste of Naples: Neapolitan…
by Marlena Spieler
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eBook $19.49 $25.99 Current price is $19.49, Original price is $25.99.
Title: Smuggler's Cove: Exotic Cocktails, Rum, and the Cult of Tiki, Author: Martin Cate
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Smuggler's Cove: Exotic…
by Martin Cate, Rebecca Cate
Hardcover $26.99 $30.00 Current price is $26.99, Original price is $30.00.
Title: The Irish Pub Cookbook, Author: Margaret M. Johnson
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The Irish Pub Cookbook
by Margaret M. Johnson, Leigh Beisch (Photographer)
eBook $13.49 $17.99 Current price is $13.49, Original price is $17.99.
Title: An Edible History of Humanity, Author: Tom Standage
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An Edible History of Humanity
by Tom Standage
Paperback $16.98 $18.99 Current price is $16.98, Original price is $18.99.
Title: Sourdough Culture: A History of Bread Making from Ancient to Modern Bakers, Author: Eric Pallant
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Sourdough Culture: A History…
by Eric Pallant, Peter Reinhart (Foreword by)
eBook $21.99 $28.99 Current price is $21.99, Original price is $28.99.
Title: Raw Dog: The Naked Truth About Hot Dogs, Author: Jamie Loftus
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Raw Dog: The Naked Truth About…
by Jamie Loftus
Hardcover $19.99 $26.99 Current price is $19.99, Original price is $26.99.
Title: Outlander Cocktails: The Official Drinks Guide Inspired by the Series, Author: James Shy Freeman
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Outlander Cocktails: The…
by James Shy Freeman, Diana Gabaldon (Foreword by), Rebeccah Marsters
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Hardcover $32.00
Title: Wine and War: The French, the Nazis, and the Battle for France's Greatest Treasure, Author: Donald Kladstrup
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Wine and War: The French, the…
by Donald Kladstrup, Petie Kladstrup
Paperback $16.99 $19.00 Current price is $16.99, Original price is $19.00.
Title: Dinner with the President: Food, Politics, and a History of Breaking Bread at the White House, Author: Alex Prud'homme
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Dinner with the President:…
by Alex Prud'homme
Paperback $25.00
Title: The Poison Squad: One Chemist's Single-Minded Crusade for Food Safety at the Turn of the Twentieth Century, Author: Deborah Blum
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The Poison Squad: One…
by Deborah Blum
eBook $4.99
Title: Clara's Kitchen: Wisdom, Memories, and Recipes from the Great Depression, Author: Clara Cannucciari
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Clara's Kitchen: Wisdom,…
by Clara Cannucciari, Christopher Cannucciari
Hardcover $24.29 $26.99 Current price is $24.29, Original price is $26.99.
Title: Animal, Vegetable, Junk: A History of Food, from Sustainable to Suicidal: A Food Science Nutrition History Book, Author: Mark Bittman
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Animal, Vegetable, Junk: A…
by Mark Bittman
Paperback $18.99
Title: Jubilee: Recipes from Two Centuries of African-American Cooking, Author: Toni Tipton-Martin
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Jubilee: Recipes from Two…
by Toni Tipton-Martin
Hardcover $27.99 $35.00 Current price is $27.99, Original price is $35.00.

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