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Title: From Barbycu to Barbecue: The Untold History of an American Tradition, Author: Joseph R. Haynes
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From Barbycu to Barbecue: The…
by Joseph R. Haynes
Hardcover $31.99
Title: The Bloodless Revolution: A Cultural History of Vegetarianism: From 1600 to Modern Times, Author: Tristram Stuart
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The Bloodless Revolution: A…
by Tristram Stuart
Paperback $39.95
Title: Drinking Around the World, Author: Terry W Lyons
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Drinking Around the World
by Terry W Lyons
Paperback $19.95
Title: My Field Guide To Spices, Author: Lorayne Miller
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My Field Guide To Spices
by Lorayne Miller
eBook $7.77
Title: Representing Italy Through Food, Author: Peter Naccarato
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Representing Italy Through…
by Peter Naccarato (Editor), Zachary Nowak (Editor), Elgin K. Eckert (Editor)
Paperback $47.95
Title: Confederate Receipt Book: A Compilation of Over One Hundred Receipts, Adapted to the Times, Author: E. Merton Coulter
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Confederate Receipt Book: A…
by E. Merton Coulter (Editor), E. Merton Coulter (Introduction)
Paperback $19.95
Title: Italy Travel Guide 2024 and Beyond, Author: William Jones
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Italy Travel Guide 2024 and…
by William Jones
Paperback $10.00
Title: Copycat War Recipes: Dishes at Home with Quality on A Budget. Complete Guide To Cook The Most Popular And Tasty Italian Recipes Step By Step., Author: Cecilia Lewis
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Copycat War Recipes: Dishes at…
by Cecilia Lewis
Paperback $13.95
Title: The Closet of Sir Kenelm Digby Knight Opened, Author: Kenelm Digby
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The Closet of Sir Kenelm Digby…
by Kenelm Digby, Anne MacDonell (Editor)
Paperback $12.25
Title: Nibble + Feast, Author: Sarah Tester
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Nibble + Feast
by Sarah Tester
Hardcover $25.99
Title: The Whitehouse Cookbook (1887), Author: Hugo Ziemann
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The Whitehouse Cookbook (1887)
by Hugo Ziemann, F. L. Gillette
Paperback $13.99
Title: Revolting Recipes From History, Author: Seren Charrington Hollins
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Revolting Recipes From History
by Seren Charrington Hollins
Hardcover $39.95
Title: Monetizing Your Websites With Cpa Offers: Learn Exactly How These Cpa Websites Are Created:, Author: Fredrick Kiger
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Monetizing Your Websites With…
by Fredrick Kiger
Paperback $8.99
Title: Baker's Guide: Or, The Art of Baking Designed for Practical Bakers and Pastry Cooks, Author: John Weild
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Baker's Guide: Or, The Art of…
by John Weild
Explore Series
eBook $4.99
Title: Consuming Culture in the Long Nineteenth Century: Narratives of Consumption, 1700D1900, Author: Tamara S. Wagner
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Consuming Culture in the Long…
by Tamara S. Wagner, Narin Hassan, Sumangala Bhattacharya, James Gregory, Ron Broglio
Paperback $58.99
Title: Food Cults: How Fads, Dogma, and Doctrine Influence Diet, Author: Kima Cargill
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Food Cults: How Fads, Dogma,…
by Kima Cargill
Explore Series
Hardcover $116.00
Title: Directions for Cooking by Troops, in Camp and Hospital, Author: Florence Nightingale
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Directions for Cooking by…
by Florence Nightingale
Explore Series
eBook $4.99
Title: The Banquet: Dining in the Great Courts of Late Renaissance Europe, Author: Ken Albala
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The Banquet: Dining in the…
by Ken Albala
Explore Series
Hardcover $45.00
Title: COFFEE: Everything Coffee, the Essential Guide to Buying, Brewing, and Enjoying, Author: Carl Mainwaring
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COFFEE: Everything Coffee, the…
by Carl Mainwaring
#1 in Series
Paperback $12.99
Title: Tea Time: Delicious Recipes, Fascinating Facts, Secrets of Tea Preparation, and More, Author: Francis Amalfi
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Tea Time: Delicious Recipes,…
by Francis Amalfi
eBook $14.99

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