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Title: Milk Street 365: The All-Purpose Cookbook for Every Day of the Year, Author: Christopher Kimball
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Milk Street 365: The…
by Christopher Kimball
Hardcover $45.00
Title: Savor: A Chef's Hunger for More, Author: Fatima Ali
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Savor: A Chef's Hunger for…
by Fatima Ali, Tarajia Morrell (Editor)
Hardcover $28.00
Title: Animal, Vegetable, Miracle: A Year of Food Life (Tenth Anniversary Edition), Author: Barbara Kingsolver
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Animal, Vegetable, Miracle: A…
by Barbara Kingsolver, Camille Kingsolver, Steven L. Hopp, Lily Hopp Kingsolver
Paperback $17.99 $19.99 Current price is $17.99, Original price is $19.99.
Title: Gastro Obscura: A Food Adventurer's Guide, Author: Cecily Wong
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Gastro Obscura: A Food…
by Cecily Wong, Dylan Thuras, Atlas Obscura
Explore Series
Hardcover $31.87 $42.50 Current price is $31.87, Original price is $42.50.
Title: The Gourmand's Lemon. A Collection of Stories and Recipes, Author: The Gourmand
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The Gourmand's Lemon. A…
by The Gourmand
Hardcover $45.00 $50.00 Current price is $45.00, Original price is $50.00.
Title: My Paris Kitchen: Recipes and Stories [A Cookbook], Author: David Lebovitz
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My Paris Kitchen: Recipes and…
by David Lebovitz
Hardcover $31.49 $35.00 Current price is $31.49, Original price is $35.00.
Title: How to Eat, Author: Thich Nhat Hanh
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How to Eat
by Thich Nhat Hanh
#2 in Series
Paperback $9.95
Title: Jailhouse Cookbook: The Prisoner's Recipe Bible, Author: Artie Cuisine
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Jailhouse Cookbook: The…
by Artie Cuisine
Paperback $16.95
Title: Garlic and Sapphires: The Secret Life of a Critic in Disguise, Author: Ruth Reichl
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Garlic and Sapphires: The…
by Ruth Reichl
Paperback $16.99 $19.00 Current price is $16.99, Original price is $19.00.
Title: Save Me the Plums: My Gourmet Memoir, Author: Ruth Reichl
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Save Me the Plums: My Gourmet…
by Ruth Reichl
Paperback $19.00
Title: The Nasty Bits: Collected Varietal Cuts, Usable Trim, Scraps, and Bones, Author: Anthony Bourdain
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The Nasty Bits: Collected…
by Anthony Bourdain
Paperback $15.99 $18.00 Current price is $15.99, Original price is $18.00.
Title: The Best American Food Writing 2023, Author: Mark Bittman
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The Best American Food Writing…
by Mark Bittman, Silvia Killingsworth
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Paperback $18.99
Title: Tender at the Bone: Growing Up at the Table, Author: Ruth Reichl
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Tender at the Bone: Growing Up…
by Ruth Reichl
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Paperback $19.99 $22.00 Current price is $19.99, Original price is $22.00.
Title: Let's Eat Italy!: Everything You Want to Know About Your Favorite Cuisine, Author: François-Régis Gaudry
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Let's Eat Italy!: Everything…
by François-Régis Gaudry
#2 in Series
Hardcover $48.00 $60.00 Current price is $48.00, Original price is $60.00.
Title: The Best Cook in the World: Tales from My Momma's Southern Table: A Memoir and Cookbook, Author: Rick Bragg
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The Best Cook in the World:…
by Rick Bragg
Paperback $15.99 $18.00 Current price is $15.99, Original price is $18.00.
Title: Blood, Bones and Butter: The Inadvertent Education of a Reluctant Chef, Author: Gabrielle Hamilton
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Blood, Bones and Butter: The…
by Gabrielle Hamilton
Paperback $18.00
Title: Provence, 1970: M.F.K. Fisher, Julia Child, James Beard, and the Reinvention of American Taste, Author: Luke Barr
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Provence, 1970: M.F.K. Fisher,…
by Luke Barr
Paperback $18.00
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Title: Bourdain: The Definitive Oral Biography, Author: Laurie Woolever
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Bourdain: The Definitive Oral…
by Laurie Woolever
Paperback $19.99
Title: The Sweet Life in Paris: Delicious Adventures in the World's Most Glorious - and Perplexing - City, Author: David Lebovitz
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The Sweet Life in Paris:…
by David Lebovitz
Paperback $16.99 $19.00 Current price is $16.99, Original price is $19.00.
Title: Black Food: Stories, Art, and Recipes from Across the African Diaspora, Author: Bryant Terry
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Black Food: Stories, Art, and…
by Bryant Terry (Editor)
Hardcover $35.99 $40.00 Current price is $35.99, Original price is $40.00.

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