Title: Workhorse: My Sublime and Absurd Years in New York City's Restaurant Scene, Author: Kim Reed
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Title: At the Chinese Table: A Memoir with Recipes, Author: Carolyn Phillips
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The House of Mondavi: The Rise and Fall of an American Wine Dynasty
by Julia Flynn Siler
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Title: Hallelujah! The Welcome Table: A Lifetime of Memories with Recipes, Author: Maya Angelou
Title: Eat Joy: Stories & Comfort Food from 31 Celebrated Writers, Author: Natalie Eve Garrett
Title: The Language of Baklava, Author: Diana Abu-Jaber
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Imbibe! Updated and Revised Edition: From Absinthe Cocktail to Whiskey Smash, a Salute in Stories and Drinks to
by David Wondrich
Narrated by  David Colacci
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Girl on the Block: A True Story of Coming of Age Behind the Counter
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Glorious Beef: The LaFrieda Family and the Evolution of the American Meat Industry
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Unvarnished: A Gimlet-eyed Look at Life Behind the Bar
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Bread and Wine: A Love Letter to Life Around the Table with Recipes
by Shauna Niequist
Narrated by  Shauna Niequist
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Sobremesa: A Memoir of Food and Love in Thirteen Courses
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Title: L.A. Son: My Life, My City, My Food, Author: Roy Choi
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Title: Lemon, Love & Olive Oil, Author: Mina Stone
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Life, on the Line: A Chef's Story of Chasing Greatness, Facing Death, and Redefining the Way We Eat
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Title: Treyf: My Life as an Unorthodox Outlaw, Author: Elissa Altman
Title: I Loved, I Lost, I Made Spaghetti: A Memoir of Good Food and Bad Boyfriends, Author: Giulia Melucci
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Title: Licking the Spoon: A Memoir of Food, Family, and Identity, Author: Candace Walsh
Title: Women Who Eat: A New Generation on the Glory of Food, Author: Leslie Miller

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