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Title: Bonjour Kale: A Memoir of Paris, Love, and Recipes, Author: Kristen Beddard
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Bonjour Kale: A Memoir of…
by Kristen Beddard
Paperback $15.99
Title: Bouchon, Author: Thomas Keller
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Bouchon
by Thomas Keller, Jeffrey Cerciello (With), Susie Heller (With), Deborah Jones (Photographer), Michael Ruhlman (With)
Explore Series
Hardcover $60.00
Title: Boulangerie at Home: Bread, Brioche, and Other Baked Delicacies, Author: Rodolphe Landemaine
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Boulangerie at Home: Bread,…
by Rodolphe Landemaine
Hardcover $50.00
Title: Breakfast in Burgundy: A Hungry Irishman in the Belly of France, Author: Raymond Blake
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Breakfast in Burgundy: A…
by Raymond Blake
eBook $14.99
Title: Bruno's Cookbook: Recipes and Traditions from a French Country Kitchen, Author: Martin Walker
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Bruno's Cookbook: Recipes and…
by Martin Walker, Julia Watson
Hardcover $40.00
Title: Building a Meal: From Molecular Gastronomy to Culinary Constructivism, Author: Hervé This
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Building a Meal: From…
by Hervé This, Malcolm DeBevoise (Translator)
Explore Series
eBook $10.99 $13.99 Current price is $10.99, Original price is $13.99.
Title: Building a Meal: From Molecular Gastronomy to Culinary Constructivism, Author: Hervé This
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Building a Meal: From…
by Hervé This, Malcolm DeBevoise (Translator)
Paperback $14.95
Title: Buvette: The Pleasure of Good Food, Author: Jody Williams
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Buvette: The Pleasure of Good…
by Jody Williams, Mario Batali (Foreword by)
Hardcover $32.00
Title: Charcuterie and French Pork Cookery, Author: Jane Grigson
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Charcuterie and French Pork…
by Jane Grigson
Hardcover $34.95
Title: Charcuterie: Pâtés, Terrines, Savory Pies: Recipes and Techniques from the Ferrandi School of Culinary Arts, Author: FERRANDI Paris
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Charcuterie: Pâtés, Terrines,…
by FERRANDI Paris
Hardcover $40.00
Title: Chez Panisse Menu Cookbook, Author: Alice Waters
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Chez Panisse Menu Cookbook
by Alice Waters
Paperback $26.00
Title: Classic French Recipes, Author: Ginette Mathiot
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Classic French Recipes
by Ginette Mathiot, David Lebovitz (Contribution by), Keda Black (Introduction)
Hardcover $53.95 $59.95 Current price is $53.95, Original price is $59.95.
Title: Classic Koffmann, Author: Pierre Koffmann
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Classic Koffmann
by Pierre Koffmann, David Loftus (Photographer)
eBook $33.99 $45.00 Current price is $33.99, Original price is $45.00.
Title: Clementine in the Kitchen, Author: Samuel Chamberlain
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Clementine in the Kitchen
by Samuel Chamberlain, Narcisse Chamberlain
Paperback $22.95
Title: Cook Like a Local in France, Author: Lynne Martin
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Cook Like a Local in France
by Lynne Martin, Deborah Scarborough
Paperback $21.95
Title: Cooking with Pomiane, Author: Edouard de Pomiane
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Cooking with Pomiane
by Edouard de Pomiane
Paperback $19.95
Title: Cowgirl Chef: Texas Cooking with a French Accent, Author: Ellise Pierce
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Cowgirl Chef: Texas Cooking…
by Ellise Pierce
eBook $14.99
Title: Cuisine Niçoise, Author: Jacques Medecin
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Cuisine Niçoise
by Jacques Medecin
Hardcover $29.95
Title: Daniel: My French Cuisine, Author: Daniel Boulud
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Daniel: My French Cuisine
by Daniel Boulud, Sylvie Bigar, Bill Buford (Contribution by), Thomas Schauer (Photographer)
Hardcover $60.00
Title: Dinner Chez Moi: 50 French Secrets to Joyful Eating and Entertaining, Author: Elizabeth Bard
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Dinner Chez Moi: 50 French…
by Elizabeth Bard
Hardcover $25.00

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