Title: Seagan Eating: The Lure of a Healthy, Sustainable Seafood + Vegan Diet, Author: Amy Cramer
Title: Seafood alla Siciliana: Recipes and Stories from a Living Tradition, Author: Toni Lydecker
Title: Salmon Recipes: Cooking Scrumptious Salmon Breakfast Lunch and Dinner Recipe, Author: Katy Lyons
Title: Oyster Recipes: Oyster Rockerfeller, Po Boy, Fried Oysters and Many More Delicious Oyster Recipes, Author: Katy Lyons
Title: How to Cook Your Catch, Author: Rube Allyn
Title: Seafood Handbook: The Comprehensive Guide to Sourcing, Buying and Preparation / Edition 2, Author: The Editors of Seafood Business
Title: The Catalan Kitchen: From mountains to city and sea - recipes from Spain's culinary heart, Author: Emma Warren
Title: Eat the Beach: A Guide to the Edible Seashore, Author: Fraser Christian
Title: The Complete Idiot's Guide to Sushi and Sashimi, Author: Chef Kaz Sato
Title: Seafood Italian Style (and other recipes from Avanti Chef Giuseppe Lauretta), Author: Giuseppe (Joe) Lauretta
Title: Edible Seashore: River Cottage Handbook No.5, Author: John Wright
Explore Series
eBook $14.49 $18.89 Current price is $14.49, Original price is $18.89.
Title: In the Kitchen with the Pike Place Fish Guys: 100 Recipes and Tips from the World-Famous Crew of Pike Place Fish, Author: The Crew of Pike Place Fish
Title: Mastering the Art of Florida Seafood, Author: Lonnie T Lynch
Title: Sizzling Seafood Mashup Recipes: Once You Go Seafood, You Can't Go Back!!!, Author: Ida Smith
Title: Lobster Recipes, Author: Katy Lyons
Title: Long Island Seafood Cookbook, Author: J. George Frederick
eBook $14.99 $19.95 Current price is $14.99, Original price is $19.95.
Title: Cooking with Johnny Fish, Author: Chef John Lengsfeld
Title: Cuban Recipes, Author: Katy Lyons
Title: Tuna Cookbook: A Selection of Delicious & Easy Tuna Recipes, Author: Anna Ramsey
Title: The Great Taste of Virginia Seafood: A Cookbook and Guide to Virginia Waters, Author: Mary Reid Barrow

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