Title: Making Homemade Candy: Storey's Country Wisdom Bulletin A-111, Author: Glenn Andrews
Explore Series
Title: Refreshments Now and Then: Colonial, Victorian, and Contemporary Sweets, Author: Patricia B. Mitchell
Title: The Little Black Book of Chocolate, Author: Barbara Bloch Benjamin
Title: The Truffle - Kitchen Fresh, Simple & Easy, Author: Chefs Secret Vault
Title: Chocolate - That Divine Magic, Author: Chefs Secret Vault
Title: Fudge...Rich, Creamy, and Decadent, Author: Chefs Secret Vault
Title: Peanut Butter - So Much More than Sandwiches, Author: Chefs Secret Vault
Title: Truffles ... Create a Divine Melt in Your Mouth Delicacy, Author: Chefs Secret Vault
Title: Yummy Holiday Treats - Nostalgic Memories of the Past, Author: Chefs Secret Vault
Title: Whoopie Pies - Gobs, Bobs or BFO - Always Delicious, Author: Chefs Secret Vault
Title: Coconut Gourmet Recipes - Not Just About Pies & Cakes, Author: Chefs Secret Vault
Title: Hanukkah Festival of Lights & Wonderful Flavors, Author: Chefs Secret Vault
Title: The Sweet Little Book of Cupcakes, Author: Nicholas Peruzzi
Title: Chocolate Candy: Recipes for Fudge, Truffles, and Other Chocolate Confections, Author: Chef Judi
Title: The Ultimate Recipebook Of Jams, Jellies And Preserves: 120 Mixed Selections Of Sweet, Tangy And Savory Jam Recipes, Jelly Recipes And Recipes For Preserves That You Can Make And Enjoy Anytime You Want To, Author: Jenny K. Pensworth
Title: My Super Mom Delicious Candy and Fudge Recipes, Author: Maria Williams
Title: How to Start a Home‐Based Catering Business- Organize menus for parties, corporate events, and weddings, Author: Samantha Jenkins
Title: Candy Making For Dummies, Author: Jane Williams
Title: Field Guide to Candy: How To Identify and Make Virtually Every Candy Imaginable, Author: Jane Williams
Title: Kitchen Fresh Fudge - Rich, Smooth, Creamy - Always So Yummy, Author: Chefs Secret Vault

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