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Title: Traditional Wisconsin Recipes: Cookbook for the Midwest State of Cheese and Beer, Author: Laura Sommers
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Traditional Wisconsin Recipes:…
by Laura Sommers
#13 in Series
Paperback $6.99
Title: Home Cheese Making: Recipes for 75 Homemade Cheeses, Author: Ricki Carroll
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Home Cheese Making: Recipes…
by Ricki Carroll
Paperback $16.95
Title: The Great Big Cheese Cookbook, Author: Running Press
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The Great Big Cheese Cookbook
by Running Press
eBook $16.99
Title: Macaroni and Cheese, Author: Joan Schwartz
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Macaroni and Cheese
by Joan Schwartz
eBook $5.99
Title: 101 Recipes for Making Cheese: Everything You Need to Know Explained Simply, Author: Atlantic Publishing Company
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101 Recipes for Making Cheese:…
by Atlantic Publishing Company
Paperback $14.99
Title: Composing the Cheese Plate: Recipes, Pairings, and Platings for the Inventive Cheese Course, Author: Brian Keyser
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Composing the Cheese Plate:…
by Brian Keyser, Leigh Friend
Hardcover $27.00
Title: Tasia's Table: Cooking with the Artisan Cheesemaker at Belle Chevre, Author: Tasia Malakasis
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Tasia's Table: Cooking with…
by Tasia Malakasis, Natalie Chanin (Foreword by), Stephanie Schamban (Photographer)
Hardcover $29.95
Title: The Cheesemonger's Kitchen: Celebrating Cheese in 90 Recipes, Author: Chester Hastings
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The Cheesemonger's Kitchen:…
by Chester Hastings, Joseph De Leo (Photographer)
eBook $13.49 $17.99 Current price is $13.49, Original price is $17.99.
Title: Cheese: The Definitive Guide to Cooking with Cheese, Author: Georgeanne Brennan
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Cheese: The Definitive Guide…
by Georgeanne Brennan
eBook $7.99
Title: Goat Cheese, Author: Maggie Foard
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Goat Cheese
by Maggie Foard
eBook $11.49 $14.99 Current price is $11.49, Original price is $14.99.
Title: Dairy Of the Farm, Author: John Morton
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Dairy Of the Farm
by John Morton
Explore Series
Paperback $13.95
Title: Science and Practice of Cheese-making: A Treatise on the Manufacture of American Cheddar Cheese and Other Varieties, Intended As a Text-book for the Use of Dairy Teachers and Students in Classroom and Workroom : Prepared Also As a Handbook and Work of Ref, Author: Charles Publow
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Science and Practice of Cheese…
by Charles Publow
Explore Series
Paperback $29.95
Title: The Illustrated Cook's Guide to Cheeses: A Comprehensive Visual Identifier to the Cheeses of the World With Advice on Selecting, Preparing and Cooking Techniques, Author: Juliet Harbutt
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The Illustrated Cook's Guide…
by Juliet Harbutt
Paperback $19.99
Title: Tomatoes & Mozzarella: 100 Ways to Enjoy This Tantalizing Twosome All Year Long, Author: Hallie Harron
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Tomatoes & Mozzarella: 100…
by Hallie Harron
eBook $11.49 $14.95 Current price is $11.49, Original price is $14.95.

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