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Title: Melt: 100 Amazing Adventures in Grilled Cheese, Author: Shane Sanford Kearns
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Title: Mastering Cheese: Lessons for Connoisseurship from a Maître Fromager, Author: Max McCalman
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Title: Homemade Cheese: Recipes for 50 Cheeses from Artisan Cheesemakers, Author: Janet Hurst
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Title: Home Cheese Making: Recipes for 75 Homemade Cheeses, Author: Ricki Carroll
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Title: Dip into Something Different: A Collection of Recipes from Our Fondue Pot to Yours, Author: Melting Pot Restaurants
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