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Title: How to Bottle Fruit, Vegetables, Chicken, Game, Tomatoes & How to Make, Jams, and Jellies, Fruit Wines and Pickles, Author: George Fowler
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How to Bottle Fruit,…
by George Fowler
Paperback $35.99
Title: Berries, Author: Roger Yepsen
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Berries
by Roger Yepsen
Hardcover $24.95
Title: The Anatomy of Dessert: With a Few Notes on Wine, Author: Edward Bunyard
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The Anatomy of Dessert: With a…
by Edward Bunyard
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Paperback $19.00
Title: The 150 Healthiest Foods on Earth: The Surprising, Unbiased Truth about What You Should Eat and Why, Author: Jonny Bowden
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The 150 Healthiest Foods on…
by Jonny Bowden
Paperback $24.99
Title: The Complete Idiot's Guide to Juicing: Get Your Daily Fruits and Vegetables-in One Delicious Drink, Author: Ellen Brown
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The Complete Idiot's Guide to…
by Ellen Brown
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eBook $7.99
Title: The Juiceman's Power of Juicing: Delicious Juice Recipes for Energy, Health, Weight Loss, and Relief from Scores of Common Ailments, Author: Jay Kordich
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The Juiceman's Power of…
by Jay Kordich
Paperback $17.99
Title: Jane Grigson's Fruit Book, Author: Jane Grigson
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Jane Grigson's Fruit Book
by Jane Grigson, Sara Dickerman
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Paperback $29.95
Title: Drying for Fun and Health: Dehydration Methods and Recipes, Author: Darlene G Brown and Kenneth L Brown
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Drying for Fun and Health:…
by Darlene G Brown and Kenneth L Brown
eBook $8.99 $9.99 Current price is $8.99, Original price is $9.99.
Title: Dromedary Cook Book, Author: The Hills Brothers Company The Hills Brothers Company
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Dromedary Cook Book
by The Hills Brothers Company The Hills Brothers Company
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Paperback $9.95
Title: Sunkist Recipes: Oranges-Lemons, Author: California Fruit Growers Exchange
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Sunkist Recipes:…
by California Fruit Growers Exchange
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Paperback $9.95
Title: Illustrated Strawberry Culturist, Author: Andrew S. Fuller
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Illustrated Strawberry…
by Andrew S. Fuller
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Paperback $9.95
Title: Coconut Water for Health and Healing, Author: Bruce Fife C.N.
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Coconut Water for Health and…
by Bruce Fife C.N., N.D.
Paperback $15.95
Title: Methods of Canning Fruits and Vegetables: by Hot Air and Steam, and Berries by the Compounding of Syrups and the Crystallizing and Candying of Fruits, Author: H. I. Blits
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Methods of Canning Fruits and…
by H. I. Blits
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Paperback $30.95
Title: Tastes from Valley to Bluff: The Featherstone Farm Cookbook, Author: Mi AE Lipe
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Tastes from Valley to Bluff:…
by Mi AE Lipe
Paperback $24.95
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Title: The Juicing Bible, Author: Pat Crocker
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The Juicing Bible
by Pat Crocker
Paperback $24.95
Title: The Basic Basics Jams, Preserves and Chutneys Handbook: All You Need to Know to Prepare and Storeover 200 of the World's Best Preserves, Author: Marguerite Patten
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The Basic Basics Jams,…
by Marguerite Patten
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eBook $2.99 $17.99 Current price is $2.99, Original price is $17.99.
Title: Jams, Preserves and Chutneys, Author: Marguerite Patten
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Jams, Preserves and Chutneys
by Marguerite Patten
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Paperback $19.95
Title: How To Pick A Peach: The Search for Flavor from Farm to Table, Author: Russ Parsons
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How To Pick A Peach: The…
by Russ Parsons
Paperback $25.99
Title: Local Flavors: Cooking and Eating from America's Farmers' Markets [A Cookbook], Author: Deborah Madison
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Local Flavors: Cooking and…
by Deborah Madison
Paperback $26.00
Title: Huckleberry Cookbook, Author: Stephanie Hester
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Huckleberry Cookbook
by Stephanie Hester, Alex Hester
Hardcover $14.95

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