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Title: Building a Meal: From Molecular Gastronomy to Culinary Constructivism, Author: Hervé This
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Building a Meal: From…
by Hervé This, Malcolm DeBevoise (Translator)
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eBook $10.99 $13.99 Current price is $10.99, Original price is $13.99.
Title: The Oxford Companion to Italian Food, Author: Gillian Riley
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The Oxford Companion to…
by Gillian Riley
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Paperback $20.99
Title: Simply Mexican: [A Cookbook], Author: Lourdes Castro
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Simply Mexican: [A Cookbook]
by Lourdes Castro
Hardcover $24.99
Title: Ratio: The Simple Codes Behind the Craft of Everyday Cooking, Author: Michael Ruhlman
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Ratio: The Simple Codes Behind…
by Michael Ruhlman
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eBook $13.99
Title: A Consumer's Dictionary of Food Additives: Descriptions in Plain English of More Than 12,000 Ingredients Both Harmful and Desirable Found in Foods, Author: Ruth Winter
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A Consumer's Dictionary of…
by Ruth Winter
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Paperback $19.00
Title: Consumer's Dictionary of Food Additives: Descriptions in Plain English of More Than 12,000 Ingredients Both Harmful and Desirable Found in Foods, Author: Ruth Winter
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Consumer's Dictionary of Food…
by Ruth Winter
eBook $14.99
Title: EatingWell in Season: The Farmers' Market Cookbook, Author: The Editors of EatingWell
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EatingWell in Season: The…
by The Editors of EatingWell (Editor), Jessie Price (Editor), Nell Newman (Foreword by), Preston Maring (Introduction)
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Hardcover $24.95
Title: Notes on Cooking: A Short Guide to an Essential Craft, Author: Lauren Braun Costello
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Notes on Cooking: A Short…
by Lauren Braun Costello, Russell Reich, Dorothy Cann Hamilton (Afterword)
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eBook $11.99 $15.99 Current price is $11.99, Original price is $15.99.
Title: Los Angeles's Original Farmers Market, Author: David Hamlin
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Los Angeles's Original Farmers…
by David Hamlin, Brett Arena
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Paperback $24.99
Title: How to Slice an Onion: Cooking Basics and Beyond--Hundreds of Tips, Techniques, Recipes, Food Facts, and Folklore, Author: Bunny Crumpacker
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How to Slice an Onion: Cooking…
by Bunny Crumpacker
eBook $11.99
Title: The Ultimate Slow Cooker Cookbook, Author: Cara Hobday
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The Ultimate Slow Cooker…
by Cara Hobday
Paperback $16.95
Title: Harvest: Recipes from an Organic Farm, Author: Christine Stevens
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Harvest: Recipes from an…
by Christine Stevens, Russel Wasserfall (Photographer)
Paperback $25.00
Title: Essential Beeton: Recipes and Tips from the Original Domestic Goddess, Author: Isabella Beeton
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Essential Beeton: Recipes and…
by Isabella Beeton
eBook $14.99 $19.99 Current price is $14.99, Original price is $19.99.
Title: International Culinary Dictionary, Author: Derek Pines
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International Culinary…
by Derek Pines
eBook $10.99 $11.99 Current price is $10.99, Original price is $11.99.
Title: Japanese Hot Pots: Comforting One-Pot Meals [A Cookbook], Author: Tadashi Ono
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Japanese Hot Pots: Comforting…
by Tadashi Ono, Harris Salat
Paperback $25.00
Title: Good Eats: The Early Years, Author: Alton Brown
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Good Eats: The Early Years
by Alton Brown
Hardcover $12.00 $40.00 Current price is $12.00, Original price is $40.00.
Title: The Food Life: Inside the World of Food with the Grocer Extraordinaire at Fairway, Author: Steven Jenkins
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The Food Life: Inside the…
by Steven Jenkins, Mitchel London
eBook $10.99
Title: Dinner At Your Door, Author: Alex Davis-Andy Remeism Diana Ellis
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Dinner At Your Door
by Alex Davis-Andy Remeism Diana Ellis
eBook $11.49 $14.99 Current price is $11.49, Original price is $14.99.
Title: Fresh From Central Market Cookbook: Favorite Recipes From The Standholders Of The Nation's Oldest Farmers Market, Ce, Author: Phyllis Good
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Fresh From Central Market…
by Phyllis Good
Paperback $17.99
Title: The Food Snob's Dictionary: An Essential Lexicon of Gastronomical Knowledge, Author: David Kamp
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The Food Snob's Dictionary: An…
by David Kamp, Marion Rosenfeld, Ross Macdonald (Illustrator)
eBook $14.99

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